Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, dundee cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Dundee Cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Dundee Cake is something which I’ve loved my whole life.
Combine raisins, currants, mixed peel, cherries, and orange rind. Cream butter or margarine and sugar until fluffy. A traditional Dundee cake comes from Dundee, Scotland, which is quite simply how this cake got its name. The cake distinguishes itself from other rich fruit cakes by the circles of blanched almonds on the top.
To get started with this recipe, we must first prepare a few components. You can cook dundee cake using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Dundee Cake:
- Prepare 125 grams currants
- Get 125 grams raisins
- Prepare 125 grams sultanas
- Prepare 125 grams glace cherries
- Make ready 25 grams blanced almonds
- Make ready 275 grams four
- Get 225 grams butter
- Get 225 grams brown sugar
- Take 1 zest of one lemon
- Take 1 zest of one orange
- Take 4 eggs
- Make ready 32 blanced almonds
Like many Scottish recipes, it's been known to have a dash of whisky as well. The cake is beautifully moist with a rich zesty flavour backed up by a sweet Dundee marmalade. The almonds are more than a. But the traditional version of Scotland's prized Dundee cake is something quite different.
Steps to make Dundee Cake:
- preheat oven to 170°C
- mix fruit, peel, and cherries and chopped almonds with the flour
- cream together butter and sugar and add the zest
- beat in eggs little by little
- fold fruit into egg mixture
- put into a cake tin and make a slight hollow in the centre
- arrange the almonds on top of the cake
- bake for 2-2.5 hours
- Ready to serve and ENJOY!
The almonds are more than a. But the traditional version of Scotland's prized Dundee cake is something quite different. What is "Authentic" Scottish Dundee Cake? Besides the flour, butter, sugar, eggs, baking powder and touch of salt, the only other ingredients in an authentic Dundee cake are raisins and/or sultanas, orange zest, almonds, and Seville marmalade. Spoon into prepared tin, smooth surface, making a small dip in the centre.
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