Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mango cheesecake jars. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mango Cheesecake Jars is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Mango Cheesecake Jars is something that I’ve loved my whole life.
These Mango Cheesecake Jars is a mango dessert recipe made using cream cheese. Mango Cheesecake in Jar is smooth, creamy and delicious. Therefore, the perfect dessert recipe for mango lovers. This Tropical fruit is what adds freshness and flavor to regular cheesecake.
To get started with this recipe, we have to first prepare a few components. You can cook mango cheesecake jars using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mango Cheesecake Jars:
- Prepare 150 grms Cream cheese
- Prepare 150 ml Cream
- Prepare 140 gms White chocolate melted
- Prepare 150 ml Mango puree
- Prepare 3/4 tbsp Lemon juice
- Make ready 1 cup Mango chunks
- Take 5-8 Oreo biscuits
- Get Few Walnuts crushed roughly
- Take 50 grams Vanilla cake plus some cake chunks
Top with chopped mangoes, and toasted coconut flakes. Leave a Comment on Mango Cheesecake Jars. A rendition of my Cheesecake Tart, these cheesecake jars are an easier alternative in terms of many ways, which we will get onto in a bit. Very easy to share and place down for large dinner.
Instructions to make Mango Cheesecake Jars:
- Beat the cream cheese until light &Fluffy.Add the cream and continue to whisk.Add melted white chocolate and whisk.Our cream is ready
- Take the jar and place a round piece of vanilla cake at the base.
- Spoon the cream mixture over the cake.
- Crumble the Oreo cookies and place over the cream.
- Sprinkle some walnuts.
- Take some vanilla cake chunks and dip them in the mango puree.
- Add the mango puree dipped cake chunks on top.
- Add mango chunks too and refrigerate for 30 mins.
- Serve cold.
- Ready to serve and ENJOY!
A rendition of my Cheesecake Tart, these cheesecake jars are an easier alternative in terms of many ways, which we will get onto in a bit. Very easy to share and place down for large dinner. I used the back of a spoon to press the granola mixture evenly in the jars. Pipe the cheesecake mixture into each jar, equally divided. Top with chopped mangoes and other fruits just before serving.
So that is going to wrap it up for this special food mango cheesecake jars recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
