Southern Pound Cake
Southern Pound Cake

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, southern pound cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Southern Pound Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Southern Pound Cake is something that I have loved my entire life. They are nice and they look fantastic.

A pound cake's beauty is its simplicity. It isn't as showy as a tall, frosted layer cake or as dramatic as a fruit-crowned upside-down cake or as cute as a cupcake. But this humble, comforting treat rises to nearly every setting, occasion, and crowd, whether served on a paper plate or on grandmother's heirloom china. Southern Pound Cake is beautiful, rich and a classic worth raving about!

To get started with this particular recipe, we must first prepare a few ingredients. You can have southern pound cake using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Southern Pound Cake:
  1. Take 6 eggs
  2. Take 3 1/2 cup sugar
  3. Make ready 1 cup milk
  4. Get 3 cup all purpose flour
  5. Prepare pinch salt
  6. Take 8 oz cream cheese
  7. Prepare 1 tsp baking powder
  8. Make ready 1 tbsp vanilla extract
  9. Make ready 1 tsp lemon extract
  10. Prepare 1/4 tsp almond extract
  11. Get 1 cup shortening
  12. Make ready 1 stick butter

Once creamed together, add each egg, one at a time. In another bowl, sift together the flour, baking powder and salt. Once the flour mixture is sifted, alternate mix in the flour mixture and milk, then mix in the vanilla. If using Cake Flour, measure one pound and sift.

Steps to make Southern Pound Cake:
  1. Cream together cream cheese, shortening, butter, & sugar. Next add eggs one at a time.
  2. Mix flour, baking powder, salt. Slowly add milk and dry ingredient alternately until all in corporates. Add flavorings.
  3. Pour batter into greased baking tube pan
  4. Bake 350° for 1 1/2 hour…you can add a glaze if you like or eat as is..
  5. Ready to serve and ENJOY!

Once the flour mixture is sifted, alternate mix in the flour mixture and milk, then mix in the vanilla. If using Cake Flour, measure one pound and sift. Old School Southern Butter Pound Cake is moist, tender, and loaded with a buttery flavor. It's perfect on its own or served any number of ways! Although at first glance, a pound cake doesn't appear to be very exciting it can be dressed up and served in the most elegant and delicious ways!

So that’s going to wrap it up with this exceptional food southern pound cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!