Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, poppyseed and apple cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Poppyseed and Apple Cake is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Poppyseed and Apple Cake is something that I have loved my whole life.
Fold the poppy seed mix in the butter mix. Then gently fold in the whipped egg whites. Carefully and gently fold in the slightly squeezed out apple shred (drink the apple juice ;-) ). Put the batter in the baking tin and spread evenly.
To begin with this recipe, we must prepare a few components. You can have poppyseed and apple cake using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Poppyseed and Apple Cake:
- Make ready 6 eggs, size m
- Make ready 80 g sugar
- Get 3 apples for apple pies (in Germany we use Boskop)
- Make ready 220 g butter
- Take 100 g ground almonds
- Make ready 200 g ground poppy seeds
- Prepare 100 g confectioner's sugar
- Take 1 vanilla bean
- Prepare peel of half a lemon and half an orange
- Get pinch salt
- Make ready 4 apples (Topaz or Elstar)
- Prepare 3 tbsp sugar
- Get butter
Wash the apples and dry them. Quarter the apples and remove the core. Cut into thin slices and sprinkle with lemon juice. Peel apples, shred roughly and mix with lemon juice.
Steps to make Poppyseed and Apple Cake:
- Preheat oven to 160°C. Grease a baking tin diameter 24 cm.
- Peel apples, shred roughly and mix with lemon juice. Separate eggs. Mingle poppy seeds and ground almonds in a bowl.
- In another bowl mix soft butter, confectioner's sugar and vanilla pulp with salt, the lemon and orange peel. Add egg yolks one after another.
- Whip egg whites with 80 g sugar until stiff. Fold the poppy seed mix in the butter mix. Then gently fold in the whipped egg whites.
- Carefully and gently fold in the slightly squeezed out apple shred (drink the apple juice ;-) ). Put the batter in the baking tin and spread evenly. Bake for ca. 60 min, remove from the oven and let fully cool down.
- For the garnish: wash 2-4 apples and cut in thin slices (2 mm). In a large pan melt some butter, add sugar and caramelize the apples. Decorate the cake with the soft slices.
- Enjoy!
- Ready to serve and ENJOY!
Cut into thin slices and sprinkle with lemon juice. Peel apples, shred roughly and mix with lemon juice. Mingle poppy seeds and ground almonds in a bowl. In another bowl mix soft butter, confectioner's sugar and vanilla pulp with salt, the lemon and orange peel. Fold the poppy seed mix in the butter mix.
So that is going to wrap this up with this exceptional food poppyseed and apple cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
