Almond Wafer Cake!
Almond Wafer Cake!

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, almond wafer cake!. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Inspired by Southern USA vanilla wafer cake. Almond Wafer Cake! step by step. Crush wafers with good quality food processor or use ziplock bag, mortar stick and smash it. Crush almonds using a food processor or just buy almond flour.

Almond Wafer Cake! is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Almond Wafer Cake! is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook almond wafer cake! using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Almond Wafer Cake!:
  1. Get 1 cup flaked coconut
  2. Get 4 tablespoons lemon juice
  3. Prepare 2 teaspoons lemon rind
  4. Take 1 teaspoon baking powder
  5. Take 2 drops vanilla essense
  6. Take 1/2 cup mixture of condensed milk and milk(can put bit yogurt)
  7. Get 1 packet vanilla (or other flavour) wafers, crushed finely
  8. Prepare 2 1/4 tablespoons self raising flour
  9. Make ready 1/2 cup caster sugar(bit less
  10. Prepare 1/3 cup melted unsalted butter (bit less)
  11. Take 3 cups ground almonds (no skin)
  12. Get 1/4 cup chopped nuts such as pecans or walnuts
  13. Get 4 fake eggs (I use Orgran No Egg, egg replacer)
  14. Take pinch nutmeg or cinnamon

In a large bowl, beat cream cheese and sugar until smooth. Press half the crumb mixture onto bottom of prepared pan. Beat Neufchatel, milk, vanilla and almond extract in large bowl with mixer until blended. Add nonpareils; swirl gently with spoon.

Steps to make Almond Wafer Cake!:
  1. Crush wafers with good quality food processor or use ziplock bag, mortar stick and smash it.
  2. Crush almonds using a food processor or just buy almond flour.
  3. In a large bowl, mix butter and sugar.
  4. Preheat oven to 160C.
  5. Beat fake eggs and add to butter sugar bowl.Add in the rest of the ingredients and stir.
  6. Grease cake pan.
  7. Bake in oven for 1 hour 10 minutes or until cooked.
  8. Cool for 30 minutes, remove and enjoy!
  9. Note 1: Can add 2 fake eggs and 2 gelatin eggs for better texture (To make 1 gelatin egg, mix 1 tablespoon jelly powder with 1 tablespoon warm water and 2 tablespoons boiling water make sure it's dissolved)
  10. Note 2: Can add chopped fruit such as chopped pineapple. Add just a few pieces to prevent sogginess.
  11. Ready to serve and ENJOY!

Beat Neufchatel, milk, vanilla and almond extract in large bowl with mixer until blended. Add nonpareils; swirl gently with spoon. Gradually whisk in: ½ cup sifted cake flour (not self-rising) A bit a time, whisk in the softened butter until the mixture is well blended and smooth. Don't crowd, as the wafers will spread a great deal. Before then, cakes, cookies and wafers were more closely linked to Easter traditions than Jul.

So that is going to wrap this up with this special food almond wafer cake! recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!