Red Berry’s with roasted almond cake
Red Berry’s with roasted almond cake

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, red berry’s with roasted almond cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Red Berry’s with roasted almond cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Red Berry’s with roasted almond cake is something that I have loved my entire life.

Here is how you make it. Ingredients of Red Berry's with roasted almond cake. Moist dark chocolate cake layered with crunchy red berry filling, entrusted with roasted almond flakes, and topped with loads of fresh raspberries. Kilos: Clear: Red Berry Belgium Cark Chocolate Cake quantity.

To get started with this recipe, we must prepare a few components. You can cook red berry’s with roasted almond cake using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Red Berry’s with roasted almond cake:
  1. Get 2 cups flour
  2. Take 1 cup sugar
  3. Get 3 eggs
  4. Prepare drops vanilla
  5. Take 75 gr butter
  6. Prepare 1 handful almonds
  7. Prepare 1 handful berries (blue - red.. strawberries - raspberry..)
  8. Take Melted white chocolate to finish
  9. Take Lemon zest

In a medium bowl, stir almond flour, baking powder, cinnamon, and salt. Place the almonds in a food processor and pulse until the nuts are the consistency of coarse meal. Using a stand mixer or hand mixer, cream together the butter and sugar until light. Everyday Naked Vegan Carrot and Walnut Cake with Lemon Buttercream.

Steps to make Red Berry’s with roasted almond cake:
  1. Let the butter melt and mix everything togheter - roast almonds and roughly grind the almonds - mix well - pour the mixture in a buttered and floured cake form.
  2. Pre heat the oven On 180°C for 30/40min. Check with a knife if its dry inside. Pou some melted white chocolate and lemon zest. Bon apetit!
  3. Ready to serve and ENJOY!

Using a stand mixer or hand mixer, cream together the butter and sugar until light. Everyday Naked Vegan Carrot and Walnut Cake with Lemon Buttercream. Sift the flour, salt and baking powder together in a bowl. Beat the butter and sugar together until pale and fluffy. Put the fruit in a large pan and cover with plenty of water.

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