Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chocolate truffle cake eggless. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Who doesn't love a decadent chocolate truffle cake! It's always been one of my favorites and I baked mine in my @Morphy Richards India oven, just in time. Learn how to make Chocolate Truffle Cake at home as our Chef Upasana brings this simple and quick dessert recipe on Rajshri Food. Homemade chocolate decorations add to the charm of this Chocolate Truffle Cake.
Chocolate truffle cake eggless is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Chocolate truffle cake eggless is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chocolate truffle cake eggless using 21 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate truffle cake eggless:
- Take 1 1/2 cup maida/All purpose flour
- Get 1/2 cup powdered sugar
- Prepare 4 tbsp cocoa powder
- Prepare 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Prepare 1/2 cup milk chocolate
- Get 1/2 cup condensed milk
- Take 6 tbsp refined oil
- Get 1/2 cup curd
- Prepare 1 lemon
- Make ready 4 tbsp milk
- Take 2 tsp vanilla extract
- Take Ganache
- Get 400 gm dark chocolate
- Get 225 ml amul cream
- Take For decoration
- Get 1 tbsp lightly crushed butterscotch
- Take 4 cashews chopped
- Get 2 tbsp chopped dark chocolate
- Make ready 2 tbsp rainbow sprinkles
- Make ready 2 tbsp chocolate rice sprinkles
Eggless cakes like banana cake, truffle cake or even a decadent, eggless chocolate cake, are a treat to taste buds as much as the one's with egg. Chocolate cake that too eggless and super easy. Smother some chocolate ganache for that extra lusciousness. See more ideas about eggless chocolate cake, cake, eggless baking.
Steps to make Chocolate truffle cake eggless:
- Preheat oven at 180°c for 10 mins. Meanwhile line a cake tin with butter paper and grease it. Keep aside.
- Sieve all the dry ingredients- maida, sugar, baking powder, baking soda and cocoa powder. Keep aside.
- Melt milk chocolate in. a microwave or a double boiler. Cool it then add condensed milk, refined oil and curd to it. Whisk it.
- Add small quantity of dry ingredients to the wet ingredients and whisk in. Add more of the dry ingredients and mix. Add milk and whisk into a smooth batter.
- Pour into the cake tin and bake at 180°c for 30 mins. Please keep an eye on the cake. Check with a knife or a skewer in the centre. The skewer should come out clean. let the cake cool completely.
- Ganache: melt dark chocolate and cream in a bowl in a microwave (stop at 30 sec intervals) or double boiler.
- Cut cake into 3 equal parts. Put 1 slice on a cake board and apply a generous amount of ganache. Spread evenly and add chopped dark chocolate or choco chips, chopped cashew and butterscotch granules.
- Similarly make the second layer and cover with the 3rd cake part. Now cover the cake completely with ganache and smooth it. Then decorate with sprinkles of your choice or pipe cold ganache. And it's ready to serve.
- Ready to serve and ENJOY!
Smother some chocolate ganache for that extra lusciousness. See more ideas about eggless chocolate cake, cake, eggless baking. Eggless chocolate cake made using wholwwheat flour. Absolutely no fuss baking with ingredients easily available in the kitchen. METHOD FOR ASSEMBLING [check the video ].
So that’s going to wrap it up with this special food chocolate truffle cake eggless recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
