No Oven Bake Marble Cake
No Oven Bake Marble Cake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, no oven bake marble cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

No Oven Bake Marble Cake is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. No Oven Bake Marble Cake is something that I have loved my whole life. They are fine and they look fantastic.

All ovens are different, so I suggest using an oven thermometer to. The temperature in this recipe is for reference only since there are no two ovens behaved precisely the same. The temperature indicated by the oven may not be. This homemade Marble Cake is so moist and and buttery.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook no oven bake marble cake using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make No Oven Bake Marble Cake:
  1. Get 1 cup wheat four
  2. Make ready 1 tsp baking powder
  3. Take 1/2 cup oil
  4. Make ready 1 cup sugar(as desired)
  5. Take 1 cup milk(didn't use all)
  6. Get 2 eggs
  7. Prepare 2 sufurias (small and big)
  8. Take 1 heavy chapati pan
  9. Make ready 2 stainless steel spoons
  10. Get Gas
  11. Prepare Margarine to apply on sufuria before baking
  12. Take Blender
  13. Make ready Lemon rinds
  14. Make ready 5 biscuits (optional)
  15. Prepare I tbs cocoa powder

Marble Cake Recipe Moist Marble Cake Recipes Brownie Muffin Recipe Cake Varieties Malaysian Dessert Resep Cake Snacks Dishes Blueberry Desserts I've been craving for marble cake these past weeks. Since I had not tried any new marble cake recipe for some time, this would be a good. My husband's favorite cake is Marble so I thought I could make one from scratch. Instead of the cake mix kind.

Steps to make No Oven Bake Marble Cake:
  1. Gather all ingredients and equipment
  2. Blend the biscuits into almost fine and place aside
  3. In a blender, blend together the wet ingredients and sugar (sugar, milk, oil, eggs). Blend then add lemon rinds
  4. Pour in a bowl then add your flour which has baking powder in it. Mix well
  5. Add your biscuits and turn lightly. Separate the batter into two. In one, add cocoa and mix well.
  6. Take the small sufuria and oil it with margarine. Dust with flour and remove excess flour
  7. Pre- heat your "cooker" by putting the gas on on medium heat and place the chapati pan then cover with the big sufuria
  8. In your baking tin, add the batter alternating between the white batter and chocolate batter. Then take a knife and make a pattern
  9. After 20 mins of pre-heating the gas, remove the big sufuria and place it down while covered to maintain heat and quickly place the tin on the pan. Then cover the small sufuria leaving no space for heat to escape
  10. Bake for 1 hr then check if cooked by inserting a knife. If it comes out clean it's cooked, if not leave for 20 more mins
  11. Remove and let it cool. Serve with desired beverage
  12. Ready to serve and ENJOY!

My husband's favorite cake is Marble so I thought I could make one from scratch. Instead of the cake mix kind. I looked everywhere online and found that different sights had this same recipe. Marble cake recipe, how to make Indian-style marble cake recipe that's easy and delicious. Perfect for kids and adults alike!

So that’s going to wrap this up with this special food no oven bake marble cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!