Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade cake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Homemade cake is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Homemade cake is something which I’ve loved my whole life.
Great Tasting Cake Recipes for All to Enjoy. Baking Cakes with Almond Breeze is Easy & Delicious. This cake is made with three layers: Cake, filling, and topping. This is an excellent cake for milk lovers!
To get started with this recipe, we have to first prepare a few components. You can cook homemade cake using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Homemade cake:
- Make ready 100 gm suji/rawa
- Make ready 100 gm whole wheat flour
- Get 1/2 cup milk
- Make ready 2 spoonful ghee
- Prepare 1/4 teaspoon Baking soda
- Take 200 g sugar
- Make ready Dry fruits (optional)
- Prepare 1 Tin utensil to bake cake in
- Prepare 1 Pressure Cooker
Betty knows a homemade cake is the best way to make any occasion extra-special. This pantry cake proves that good things can come in small packages. You take a box of devil's food cake mix, add a box of pudding mix plus sour cream, milk, oil, water and eggs. Pour it into a Bundt pan to bake, then drizzle with melted chocolate chips.
Steps to make Homemade cake:
- Take a bowl and add all the dry ingredients in it and mix them well. Then add the milk and ghee in the dry mix and mix it well with the help of a spoon or a whisk. Whisk it for 5 minutes. Then add the dryfruits.
- Once mixed well, pour the batter in a tin of your choice. Placed this tin in a pre-heated cooker. Make sure to put a stand on the base of the cooker and then place the tin on the stand, so the tin won't touch the base of the hot cooker. Place lid on the cooker but remove the whistle from it so the steam has a way out.
- Keep the cooker on the low flame and let it cook for 45 minutes.
- After 45 minutes take it off the flame and check by using a wooden stick or a knife. Dip it in the centre of the cake if it comes out clean then it's cooked, if not then it still needs cooking. Put it back on the flame for a couple more minutes and check back again.
- Once done the cake would look like this.
- Ready to serve and ENJOY!
You take a box of devil's food cake mix, add a box of pudding mix plus sour cream, milk, oil, water and eggs. Pour it into a Bundt pan to bake, then drizzle with melted chocolate chips. Beat in the eggs, one at a time, then stir in the vanilla. Combine flour and baking powder, add to the creamed mixture and mix well. Finally stir in the milk until batter is smooth.
So that’s going to wrap this up for this exceptional food homemade cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
