Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, milk cake/ alwar ka mawa/first iftaar dessert 👌. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Milk Cake, or Alwar Ka Mawa is an Indian Mithai Recipe, popular across India, loved by all. This two layer Indian Sweet is also called Ajmer ka Mawa Mithai and Kalakand, made first by Baba Thakur Das & Sons in Alwar, Rajasthan. First Boiling the milk continuosly until it reduces to half, after which an acid is added to form grains, and reduced further with sugar till it forms a dough like consistency. Do you love Alwar Ka Mawa, and want to try this Indian Milk Cake recipe at home?
Milk cake/ Alwar ka Mawa/First iftaar Dessert 👌 is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Milk cake/ Alwar ka Mawa/First iftaar Dessert 👌 is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook milk cake/ alwar ka mawa/first iftaar dessert 👌 using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Milk cake/ Alwar ka Mawa/First iftaar Dessert 👌:
- Take Milk -3 litars
- Take 1/2 tsp Lemon juice
- Prepare Sugar -450g
- Get 80 g Ghee
- Make ready Almond - to decorate
I have failed multiple times, so let me give you some pointers to avoid separation of whey. Do you want to know how to make everyone's favorite Milk cake, also called Alwar Ka Mawa, your Home? To make Delicious Milk Cake, first place a heavy base iron pan on flame. Now add little water and spread water on all sides.
Instructions to make Milk cake/ Alwar ka Mawa/First iftaar Dessert 👌:
- First Boiling the milk continuosly until it reduces to half, after which an acid is added to form grains, and reduced further with sugar till it forms a dough like consistency.
- Later transferred into insulated Box, or plet or try and garnish almond and rest 4 hours for room temperature..
- Ready to serve and ENJOY!
To make Delicious Milk Cake, first place a heavy base iron pan on flame. Now add little water and spread water on all sides. This dessert is also known as Alwar Ka Kalakand, which is originated from Alwar, Rajasthan. Milk cake is a delicacy none can resist. You can make this dessert for Janmashtami, Diwali, Holi and Navrathri.
So that is going to wrap this up for this exceptional food milk cake/ alwar ka mawa/first iftaar dessert 👌 recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
