Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cup cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cup cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Cup cake is something that I have loved my entire life. They’re fine and they look fantastic.
This recipe creates a light, tender cranberry cupcake–with just a hint of orange–that is then topped with a creamy, buttery white chocolate frosting. Feel free to halve the frosting recipe, if needed. The complete evolution of a Cupcake. A little sweetness goes a long way.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cup cake using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cup cake:
- Take 1 big marie or digestive biscuits packet
- Get 1 big chocolate cream biscuit milk
- Make ready 1 tbs oil
- Take 1 tbs normal powdered sugar
- Take 1/2 tbs fruit salt
- Make ready As needed Garnishing choco chips walnuts flavor coffee
Born and raised in the heart of Williamsburg, Brooklyn Cupcake celebrates the heritage of the many diverse people (Puerto Ricans, Italians, Polish, Dominicans, Russians, Haitians, Chinese, etc.) and brings the essence of that diversity to life through everyone's favorite dessert. Gigi's is more than just cupcakes! Try the delicious brownies, blondies, cookies and cakes. I got the pink vanilla cupcake and the birthday cake cupcake and had to forcibly stop myself from eating.
Steps to make Cup cake:
- Take 2 bowls. In one bowl take crushed marie biscuit packet and in another bowl take crushed chocolate cream biscuit big packet oreo crushed with cream in marie biscuits. Bowl add 3/4 cup milk 1 tbs oil 1tb normal powder sugar.
- In chocolate cream biscuit bowl add 1/4 cups tbs milk. Do not put sugar or oil as we have crushed biscuit cream mix gently. Add /2 tbs fruit salt eno in each bowl and mix if you don' have fruit salt eno then baking soda 1/4th tsb but after mixing leave if for 5-7 mi before steaming.
- Steamer ready at medium flame as we will steam the cakes. Now
- Fill 2cup with marie biscuit mix up to 3/4th level and fill. Chocolate mix in another 2 cu. This will fill one cup up to fill remaining marie biscuit mixture and create marble cake. In the chocolate cup add chocochips and mix gently garnish With choco chips in the marine biscuits cups in the cup add some coffee and walnuts and in another cup add cut oreo biscuit that will be our cookie cream cake garnish coffee walnut cup with walnuts and cookie cream cake with oreo biscuit chopped pieces.
- Now place The 4 cup in steamer cover the lead with a towel and seal the steamer and cook for10-12 min. Steamer should be at medium flame that your 4 cups of instant cakes will be ready in no time. Enjoy
- Ready to serve and ENJOY!
Try the delicious brownies, blondies, cookies and cakes. I got the pink vanilla cupcake and the birthday cake cupcake and had to forcibly stop myself from eating. Moist yet dense cake and thick buttery icing is a winning combination. For you chocolate lovers and other flavors, there seems to be a wide variety of cupcake choices in the store. How to play: Use your arrow keys to move the tiles.
So that is going to wrap it up for this special food cup cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
