Milk Cake from leftover of ghee
Milk Cake from leftover of ghee

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, milk cake from leftover of ghee. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

This is our new video in Diwali series!! It is a best out of waste recipe!😍😍When we extract ghee from butter/ Malai at home, we usually dis. Today I am sharing the recipe of Leftover Ghee which is very tasty and easy to make must try this recipe. Instant Milk Cake From Ghee Residue is a super yummy creamy delight for the festive time.

Milk Cake from leftover of ghee is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Milk Cake from leftover of ghee is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have milk cake from leftover of ghee using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Milk Cake from leftover of ghee:
  1. Prepare 1/2 cup leftover ghee mawa
  2. Get 1/2 cup milk
  3. Make ready 1/4 cup milk powder
  4. Take 1/2 tsp cardamom powder
  5. Take 1/4 cup sugar or as per taste
  6. Prepare 2-3 tbsp desiccated coconut (optional)
  7. Make ready 1-2 tbsp roasted gram flour (if required)

And believe it, this is really super yum. Click on the picture for recipe. Khoya matar makhana : Khoya matar makhana is a rich curry made of milk solids, peas and fox nuts. Milk Cake Instructions: Take the milk solids (leftover ghee residue) Combine in a mixing bowl with sugar, milk powder and any additional spices.

Steps to make Milk Cake from leftover of ghee:
  1. Heat milk in a pan and bring it up to a boil.add leftover ghee mawa stir continuously till becomes thick.
  2. Add sugar,stir until sugar melts,add milk power and stir continue,add cardamom powder and mix well until mixture leaves the sides of pan.
  3. Switch off the flame and pour the mixture into greased tray to set.
  4. After set completely cut it it into pieces.
  5. Note- if u see that the mixture doesn't look dry so u can add 1-2 tbsp of roasted besan to the mixture at the end.
  6. Ready to serve and ENJOY!

Khoya matar makhana : Khoya matar makhana is a rich curry made of milk solids, peas and fox nuts. Milk Cake Instructions: Take the milk solids (leftover ghee residue) Combine in a mixing bowl with sugar, milk powder and any additional spices. Add mixture onto a greased cooking sheet (use the ghee to grease the pan). Flatten the mix in the cooking sheet with a spatula. Milk Cake made of leftover of ghee from Malai.

So that’s going to wrap this up with this special food milk cake from leftover of ghee recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!