Carrot cake with rabri
Carrot cake with rabri

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, carrot cake with rabri. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Carrot cake with rabri is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Carrot cake with rabri is something that I have loved my entire life.

Great recipe for Carrot cake with rabri. #winter Carrots are healthy vegetable specially in winter. We can make many healthy dishes of carrots to get it's health benefits. My carrot cake is little different than carrot halwa but definitely it's so delicious. Here is how you cook it.

To begin with this particular recipe, we must prepare a few components. You can have carrot cake with rabri using 15 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Carrot cake with rabri:
  1. Make ready 500-700 gm fresh grated carrot
  2. Prepare 250 gm or to taste Sugar
  3. Make ready 1 cup desiccated coconut
  4. Take 1 tsp cardamom powder
  5. Make ready 2 tbsp milk powder
  6. Get Some dry fruits
  7. Make ready 3-4 tsp ghee
  8. Make ready For rabri-
  9. Prepare 500 gm milk
  10. Get 2.5 tbsp milk powder
  11. Make ready 2-3 bread slices
  12. Take 2 tbsp sugar or per taste
  13. Get Cardamom powder
  14. Take 2-3 tbsp paneer (optional)
  15. Prepare Chopped dry fruits (almonds, pistachios)

You can also learn to make instant Rabri in this video. Different from Gajar Halwa, this Carrot dessert is such a treat for your love ones. Carrot halwa cups with Rabri is a fusion of two popular dessert. A twist to the authethic way of having the gajar /carrot halwa… carrot /gajar halwa moulded into a cup and is filled with thick creamy rabri topped with nuts.

Steps to make Carrot cake with rabri:
  1. Heat ghee a non stick pan,.roast dry fruits in it.keep aside.
  2. In same pan add grated carrots. Cover it with lid. Cook on low flame for 3to 4 minutes.
  3. Add sugar and mix well.cover it again. Stir it after few minutes.
  4. When sugar dissolves and carrots get dry add milk powder, and cardamom powder.Mix well.
  5. Stir continuously for 2-3 minutes. Switch off the flame. Mix some quantity of roasted nuts.and coconut powder. Let it little cool.
  6. Take a greased cake tin and sprinkle some coconut powder or place a butter paper. Now transfer half quantity of carrot batter in it pressed well and set the layer.set other layer of desiccated coconut on it.Now set 3rd layer of carrot batter
  7. Now spread the layer of rabri and garnish with dry fruits and coconut. Refrigerate for some time to set perfectly.
  8. For instant rabri - boil milk in a pan.add bread crumbs stir well.
  9. Make a paste of milk powder and water,add it in boiling milk.you can add some grated paneer.
  10. Add sugar and dry fruits. Stir constantly on low flame untill it thickens. Add desired essence and cardamom powder.
  11. Switch off the flame. Let it cool.
  12. Garnish it on carrot cake
  13. Ready to serve and ENJOY!

Carrot halwa cups with Rabri is a fusion of two popular dessert. A twist to the authethic way of having the gajar /carrot halwa… carrot /gajar halwa moulded into a cup and is filled with thick creamy rabri topped with nuts. Carrot halwa is one of te most popular dessert in north india. Rabri is an another Indian dessert that is made with milk. A twist to the traditional Indian Desserts, the  Shahi Tukda Gajar Halwa Shots With Rabri Recipe is a fusion between Gajar Halwa and Shahi Tukda.

So that is going to wrap it up for this special food carrot cake with rabri recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!