Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, steamed mango cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Steamed mango cake is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Steamed mango cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
Steamed mango cake is another sweet recipe for upcoming festive season. It is a steamed mango cake made with mango, fresh coconut, salt, soda, cardamom powder. It has a nice, fresh aroma and soft in texture. You can serve it as a starter or desert.
To get started with this particular recipe, we must first prepare a few ingredients. You can have steamed mango cake using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Steamed mango cake:
- Take 1 bowl mango pulp fresh
- Get 1 bowl idli rava
- Make ready 1/2 bowl Jaggery
- Make ready As per your choice Cardamom powder or nutmeg powder
- Get 1 cup milk
- Make ready 1 small bowl coconut grated
- Make ready 1/2 tsp Baking powder
- Prepare 1/2 tsp Baking soda
- Take As per taste salt
Mango Bravo Cake made easy using steamed or baked methods. This soft and moist chiffon cake topped with cream, sweet mangoes, and melted chocolate is the ultimate sweet fix! Mango Bravo Cake are easy to make and so delicious. Sprinkle some chopped nuts on the top (optional).
Steps to make Steamed mango cake:
- Take mango pulp in a bowl add idli rava and mix keep aside.
- Now add grated coconut and Jaggery to it mix well and wait for 5 mins.
- Now add milk and pinch of salt and cardamom powder, mix well.
- Now grease one pot and pour the mixture to it,prepare steamer, here i used idli steamer and steam for 15 mins check with toothpick.
- Let it cool drizzle 1 tspoon desi ghee and decorate with grated coconut. Yummy and healthy dish.
- Ready to serve and ENJOY!
Mango Bravo Cake are easy to make and so delicious. Sprinkle some chopped nuts on the top (optional). Place the ramekins in a tray. Pour water into the tray till the ramekins are almost half-immersed in it. Do the skewer test to check for doneness.
So that is going to wrap it up for this special food steamed mango cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!