Steamed Chocolate Idli Cake
Steamed Chocolate Idli Cake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, steamed chocolate idli cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Steamed Chocolate Idli Cake is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Steamed Chocolate Idli Cake is something that I have loved my whole life. They are fine and they look wonderful.

Chocolate idli cake recipe with step-wise pictures. Chocolate idli cake is a quick kids friendly recipe prepared without oven in idli steamer. The idli is soft and moist and taste similar to cake. An eggless steamed chocolate cake shaped it like an idli made using an idli steamer with limited ingredients like all purpose flour, semolina (rava) and cocoa powder.

To get started with this particular recipe, we must first prepare a few ingredients. You can have steamed chocolate idli cake using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Chocolate Idli Cake:
  1. Prepare 1/2 cup all purpose flour
  2. Take 1/4 cup semolina/sooji
  3. Prepare 2 tsp cocoa powder
  4. Make ready 2 tbsp chocolate chips (optional)
  5. Take 2 tbsp oil
  6. Get 3 tbsp curd/yogurt
  7. Make ready 3 tbsp sugar or increase as per your taste
  8. Prepare 1/4 cup milk
  9. Prepare 1/4 tsp baking powder
  10. Get 1/4 tsp baking soda
  11. Make ready 1/2 tsp vanilla essence
  12. Take as required Colourful sprinklers and chocolate sauce for serving
  13. Prepare as required Water for steamer
  14. Take For Chocolate Sauce:
  15. Get 20 grams chocolate
  16. Make ready 1 tsp cocoa powder
  17. Make ready 1 tbsp sugar
  18. Get 2-3 tbsp milk

Add in sooji, cocoa and mix well. Now add in water and mix well. Add in baking soda and mix well. Add in flour and fold gently.

Steps to make Steamed Chocolate Idli Cake:
  1. In a mixing bowl add the curd and sugar. Whisk it nicely till the sugar is dissolved completely.
  2. Add baking soda and semolina, mix well and keep aside for about 10-12 mins.
  3. Sieve the flour, cocoa powder and baking powder and mix well.
  4. Add oil, vanilla essence and milk to the curd mixture and mix well.
  5. Heat water in idli steamer. Grease the idli plate with oil and set aside.
  6. Add the flour mixture to the curd mixture and fold gently to make a smooth batter.
  7. Now spoon this into the greased idli plate and steam for 10 mins on medium heat. A toothpick inserted should come out clean.
  8. Meanwhile, melt the chocolate and sugar. Add cocoa powder, milk, mix and stir well and make a smooth sauce.
  9. Remove the cake plate from the steamer and let it cool down for a few mins.
  10. Take out the cake from the plate slowly. Serve chocolate sauce and sprinkles or can just serve at it is.
  11. Ready to serve and ENJOY!

Add in baking soda and mix well. Add in flour and fold gently. Sieve all ingredients under "Dry Ingredients". Mix all sieved ingredients well and add in oil, synthetic vinegar, and vanilla essence. Now add in water slowly by slowly.

So that is going to wrap this up with this exceptional food steamed chocolate idli cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!