Apple beet cake
Apple beet cake

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, apple beet cake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Top with lid and bring to a boil. Purée beets and apples in a food processor. In a mixing bowl, put sugar, oil, curd and essence. Whip mix till you get a homogeneous mixture.

Apple beet cake is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Apple beet cake is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have apple beet cake using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Apple beet cake:
  1. Prepare 1 cup maida
  2. Get (you can use wheat flour instead of maida)
  3. Take 1/2 cup sugar (powdered with 2 cardamoms)
  4. Get 1/2 tsp baking powder
  5. Get 1/4 tsp baking soda
  6. Take 1/4 cup oil
  7. Take 1/2 cup curd
  8. Prepare 1/2 cup beetroot puree
  9. Prepare (beetroot steamed and pureed with milk)
  10. Get 1 apple peeled and chopped small
  11. Get as needed Few apple thin wedges for decoration
  12. Make ready as per need dry roasted crushed walnuts
  13. Take 1/2 tsp Vanilla essence
  14. Get 1 pinch salt
  15. Make ready As needed All ingredients are in room temperature
  16. Prepare 1 cup (150 g) (measurements taken in the same cup)

In a separate mixing bowl, whisk together the flour, baking powder, Ceylon cinnamon, and salt. Add the dry ingredients to the bowl with the wet ingredients all at once. Combine grated beets and sugar in a large bowl. In another bowl, whisk together the flour, cocoa powder, cinnamon, and baking soda.

Steps to make Apple beet cake:
  1. Grease a baking dish. Keep aside. In a mixing bowl, put sugar, oil, curd and essence. Whip mix till you get a homogeneous mixture.
  2. Into the wet mixture,add apple pieces and roasted crushed walnuts. Add beetroot puree. Mix well.
  3. Next take a sieve. Sieve down maida, salt, baking powder and baking soda. Mix well in one direction.
  4. While making batter, preheat the oven at 180 degrees for 10 minutes. Take a greased baking dish, pour the cake batter. Even it. Arrange apple wedges on top for decoration. Put the cake for baking in the middle rack with both the rods on. Bake for 30 minutes. Poke and check. If required bake for 5 minutes more.
  5. It's done. Let the cake come to room temperature. Demould.
  6. Cut and enjoy….
  8. Ready to serve and ENJOY!

Combine grated beets and sugar in a large bowl. In another bowl, whisk together the flour, cocoa powder, cinnamon, and baking soda. Add the oil, sour cream, eggs, vinegar, and vanilla to the beet mixture and stir to combine. Combine flour, baking soda and salt; gradually add to creamed mixture. Before serving, dust with confectioners' sugar.

So that is going to wrap this up with this exceptional food apple beet cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!