Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, rice gratin with easy homemade bechamel sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Rice Gratin with Easy Homemade Bechamel Sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Rice Gratin with Easy Homemade Bechamel Sauce is something which I’ve loved my entire life.
Rice Gratin with Easy Homemade Bechamel Sauce instructions : Start by making the ketchup rice. Finely chop the onion and peppers. Put butter in a pan and start stir frying the onion. When the onion is cooked, add all the other rice ingredients and stir fry.
To get started with this recipe, we must prepare a few components. You can have rice gratin with easy homemade bechamel sauce using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Rice Gratin with Easy Homemade Bechamel Sauce:
- Make ready Ketchup Rice
- Prepare 5 rice bowls full Plain cooked rice
- Get 6 to 8 tablespoons Ketchup
- Get 3 Green peppers
- Make ready 1 Onion
- Make ready 3 Wiener sausages
- Make ready 20 grams Butter
- Get 2 Soup stock cubes
- Take Bechamel (White) Sauce:
- Prepare 70 grams Butter
- Take 6 tbsp Cake flour
- Get 1 liter Milk
- Get 2 Soup stock cubes
- Get 1 dash Salt and pepper
- Make ready 2 handfuls Pizza cheese
When making the bechamel sauce, add the milk all at once and raise. The savory sauce was originally Bechamel sauce (white sauce), but these days there are many sauce variations and this is where you can be creative. I've shared the Doria recipe with the tomato-base sauce (Meat Doria recipe) before, so I've made today's recipe with curry powder. However, it's not spicy so children can also enjoy this dish.
Steps to make Rice Gratin with Easy Homemade Bechamel Sauce:
- Start by making the ketchup rice. Finely chop the onion and peppers. Slice the sausages. Put butter in a pan and start stir frying the onion.
- When the onion is cooked, add all the other rice ingredients and stir fry. When the soup cube is well crushed, add the rice and mix well. Add the ketchup and mix again, and the rice is done.
- Distribute evenly in gratin or individual baking dishes.
- Make the bechamel sauce: Put the butter in a wok, and when it's melted, add flour. When it's well incorporated, add the milk and soup cube, and heat while stirring constantly!
- As you keep mixing, the sauce will thicken. When the sauce starts to bubble, turn the heat down and add the cheese. Season salt and pepper and it's done.
- You'll end up with a beautiful, rich homemade bechamel sauce like this. Please try using it for gratin, stew and many other things.
- Pour plenty of sauce over the rice filled dishes from Step 3. Top with vegetables of your choice, sprinkle grated cheese and panko, and bake in an oven or toaster oven until browned.
- Creamy, rich and delicious! Homemade rice dishes au gratin are the best.
- Ready to serve and ENJOY!
I've shared the Doria recipe with the tomato-base sauce (Meat Doria recipe) before, so I've made today's recipe with curry powder. However, it's not spicy so children can also enjoy this dish. It can be served alone, as a sauce served with fish or asparagus, or be a part of more complex dishes like lasagna or make a base for other sauces like cheese sauce or alfredo sauce. Increase heat to medium-high and slowly whisk in milk until thickened by the roux. Melt the butter in a separate saucepan over low heat.
So that’s going to wrap it up with this exceptional food rice gratin with easy homemade bechamel sauce recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
