Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pineapple cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Love to make these little guys for family gatherings or just as treats for home to pack into lunches. Adaptations can be made to make this completely from scratch. This is just a yummy simplified version! For this cake to be really moist, the secret is using canned crushed pineapple in heavy syrup.
Pineapple cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Pineapple cake is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pineapple cake using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pineapple cake:
- Make ready 2 cups maida
- Make ready 1 and half teaspoon baking powder
- Get 1 cup oil
- Get 2 pack Whip cream
- Make ready 1 cup grind sugar
- Prepare 6 eggs
- Make ready 1 tin pineapple
- Prepare 1 pack pineapple juce
- Take Some pieces of chocolate
- Make ready sticks Roll chocolate
Nancy's Pineapple Cake Lynn's Kitchen Adventures. We LOVE this moist and flavorful homemade Pineapple Cake Recipe! Buttery scratch yellow cake layers with pineapple and cream filling and cream cheese frosting! This is a perfect cake recipe for summertime entertaining, or anytime you are craving pineapple deliciousness!
Steps to make Pineapple cake:
- Put eggs in a bowl whip them for3 minutes now add sugar in it and whip again for2 minutes
- Add oil whip again now mix baking powder and flour in it with soft hand
- Put this mixture in a oily cake pane and bake it for45 minutes on 180 temperature
- After baking put this cake in a tray and cut it into two parts and pour pine juice on it put some cream on it with knife and balance it join second part put the cream on it's all sides and decorate it with pineapple chocolate and sticks
- Ready to serve and ENJOY!
Buttery scratch yellow cake layers with pineapple and cream filling and cream cheese frosting! This is a perfect cake recipe for summertime entertaining, or anytime you are craving pineapple deliciousness! This Pineapple Cake recipe is made from scratch with crushed pineapple and topped with whipped cream for a light but decadent treat! Pineapple desserts always make me think of warmer weather! If you love pineapple desserts as much as we do, you'll also love these Pineapple Upside-Down Cupcakes, this Pineapple Cheesecake Cake, or these easy Dole Pineapple Whips!
So that’s going to wrap this up with this special food pineapple cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
