Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, wheat flour and oats eggless chocolate cake with dry fruits. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Wheat flour and oats eggless chocolate cake with dry fruits is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Wheat flour and oats eggless chocolate cake with dry fruits is something which I’ve loved my whole life.
We Work with Trusted Farmers and Suppliers to Bring You High-Quality Products. Powder oats coarsely and set aside. Mix flour, oats, baking powder, baking soda and cocoa. Take water, sugar, oil in a bowl and mix well.
To get started with this recipe, we have to prepare a few ingredients. You can cook wheat flour and oats eggless chocolate cake with dry fruits using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Wheat flour and oats eggless chocolate cake with dry fruits:
- Get 1/2 cup oats
- Get 1/2 cup semolina
- Get 1 cup wheat flour
- Prepare 1 packet biscuits of your choice
- Get 1 teaspoon Flaxseed
- Take 1 cup curd
- Prepare 1.25 cup Sugar powder
- Prepare Half cup vegetable oil
- Get 1 teaspoon vinegar
- Take 1 cup milk
- Get as needed Dry fruits (resins, almonds, fig, cashews)
- Take 1 tea spoon coca powder and 1 teaspoon coffee
- Get 1/2 teaspoon baking powder and half teaspoon baking soda
- Prepare as needed Vanilla essence
Wheat cake is a smooth and sponge cake, no egg, no oven, no sugar, no maida, no butter and no beater. These eggless whole wheat atta cake is made with wheat flour, jaggery and dry fruits for a healthy and rich taste. The step by step photo procedure with detailed video recipe. Grease the baking tin with butter or oil.
Steps to make Wheat flour and oats eggless chocolate cake with dry fruits:
- 1st soak flax seed in 4 spoon of water for half an hour,make paste of it in mixer
- Take a mixer jar, add oats, semolina, wheat flour, and one packet of biscuits and grind it.
- Take sugar and grind it in sugar powder.
- Take a cake pan in which you want to make a cake, spread butter paper in the buttom, grease it with oil and keep it at the side.
- Now, take another pan, add curd, oil, vinegar, flax seed's paste, cocoa powder, coffee. Then add dry mixture of wheat flour, oats, semolina and biscuits and sugar powder in it and add milk according to consistency and mix it well prepare a thick consistency but be careful about lumps.
- Add dry fruits, after that add half teaspoon baking good and baking powder and mix it once for activation.
- Now pour the cake mixture in the cake pan, set it and preheat the microwave for 2 minutes, now keep the cake mixture in the microwave and set it on microwave plus convection mode for 10 minutes.
- Now let it cool then keep it in freeze for 2 hour
- You can add sugar and chocolate cake for serving
- Ready to serve and ENJOY!
The step by step photo procedure with detailed video recipe. Grease the baking tin with butter or oil. Dust it with flour all over and tap the cake tin on the kitchen counter, so that baking tin is evenly coated with flour. In a bowl, add whole wheat flour and oats. In this recipe, the cake is made from whole grain wheat flour.
So that’s going to wrap it up for this exceptional food wheat flour and oats eggless chocolate cake with dry fruits recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!