Steamed banana cake
Steamed banana cake

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, steamed banana cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sift the flour, baking powder, baking soda and salt in a big bowl, set aside. Melt the butter in a pot and set aside to cool. Mash the bananas with a fork in a bowl and set aside. Using cake-mixer, beat eggs and sugar until thick and pale yellow.

Steamed banana cake is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Steamed banana cake is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook steamed banana cake using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Steamed banana cake:
  1. Make ready 2 pcs banana
  2. Take 2 egg
  3. Get 30 ml milk
  4. Prepare 100 gr flour
  5. Prepare 1/4 tsp baking soda
  6. Get 65 gr sugar
  7. Take 35 gr melted butter
  8. Get pinch salt

Plus there's practically no clean up- just one bowl needed for mixing and steaming. Add egg, vanilla, coconut oil, and mix. In a separate bowl: sift flour, salt, baking soda and baking powder. Add wet mixture into dry mixture and fold in using a spatula.

Steps to make Steamed banana cake:
  1. Separate the egg. Beat egg white and sugar until soft peak.
  2. Add the egg yolk into the egg white, add milk and melted butter.
  3. Mash the banana. add it into the mixture.
  4. Add the flour and pinch salt.
  5. Mix all together, at last put in the baking soda and mix it. Add some ground nuts if it is your wish.
  6. Prepare a tin/bowl. Grease it with margarin/butter.
  7. Pour the batter into it. Knock the tin to release some bubbles.
  8. Prepare a steamer and place the tin/bowl into the steamer and steam it for 15 minutes.
  9. Switch off the heat and let it rest for 2 minutes
  10. Remove it out and let it cool down before unmolding it.
  11. With the knife, slowly go around the rim of tin and mold the cake out.
  12. Ready to serve and ENJOY!

In a separate bowl: sift flour, salt, baking soda and baking powder. Add wet mixture into dry mixture and fold in using a spatula. Add raisins and the crushed raw almond nuts. Add the mashed banana and mix well. Pour the batter into a square baking tin or individual aluminum foil cups.

So that is going to wrap this up with this exceptional food steamed banana cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!