Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate banana cake eggless. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chocolate Banana Cake Eggless is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Chocolate Banana Cake Eggless is something which I have loved my whole life.
Naturally Full of Nutrients & Flavor. Eggless Chocolate Banana Cake Recipe is a double chocolate cake with a hint of banana in it. A simple moist cake, this is perfect for your next Tea Party. Or it can also be sliced, and stored in an airtight box in the refrigerator for later use.
To begin with this particular recipe, we must prepare a few components. You can have chocolate banana cake eggless using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Banana Cake Eggless:
- Prepare 100 grams chocolate (i chopped up half white and half milk chocolate)
- Get 2 cup flour
- Take 1 1/2 tsp baking powder
- Take 1/2 tsp salt
- Make ready 1 cup sugar
- Prepare 1/4 cup veg oil
- Make ready 4 medium over ripen mashed bananas
- Take 1/4 cup water
- Make ready 1 tsp vanilla extract
- Take 40 grams finely chopped apricots (optional)
Served with whipped cream and chocolate sauce this cake turns into a really. Eggless chocolate banana cake recipe - Learn to make the best vegan banana chocolate cake with step by step pictures. Moist, soft and delicious is what all of us look for in a cake. This is one of that kind.
Steps to make Chocolate Banana Cake Eggless:
- sieve the flour, baking powder and salt together
- separately combine the bananas, oil, water, sugar and vanilla extract
- gradually add and mix the wet ingredients into the dry until lump free
- fold in the chopped chocolate (and apricots if using)
- pour mix into a greased tin and bake in a preheated oven at 180°c for about 40-45mins until a skewer comes out clean
- serve while still warm with a scoop of vanilla icecream
- Ready to serve and ENJOY!
Moist, soft and delicious is what all of us look for in a cake. This is one of that kind. It has been one of the the most loved cakes at home and I make sure to bake this at least once in few months. This can be baked using oil or butter, whole wheat flour (atta) or plain. It is an eggless chocolate banana cake, so the addition of overripe bananas is key, and it gives gentle sweetness and helps retain moisture.
So that’s going to wrap this up for this exceptional food chocolate banana cake eggless recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!