Greek Orange Phyllo cake
Greek Orange Phyllo cake

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, greek orange phyllo cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Greek Orange Phyllo cake is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Greek Orange Phyllo cake is something which I have loved my entire life. They’re fine and they look wonderful.

Remove phyllo sheets from the package. Tear each sheet roughly into shreds and pile up in the baking pan. Let shredded phyllo dry out a little while you prepare the remaining ingredients. Stir in the phyllo sheets gradually whisking each time with a spatula, until fully incorporated.

To get started with this particular recipe, we must first prepare a few ingredients. You can have greek orange phyllo cake using 17 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Greek Orange Phyllo cake:
  1. Get Baked oranges:
  2. Make ready 3 mm thick oranges slices (easiest done on a mandoline, plus 1 tbsp orange juice
  3. Take 1 cup/ 240 ml freshly squeezed orange juice
  4. Make ready 1/4 cup / 60 ml Grand Marnier (orange liqueur)
  5. Make ready 1 cup water
  6. Get 1 cup sugar
  7. Get 2 cinnamon sticks
  8. Take Phyllo cake:
  9. Prepare 225 g phyllo, thawed
  10. Take 1 tbsp semolina plus for dusting
  11. Make ready 3/4 cup / 150 g sugar
  12. Make ready 2/3 cup / 160 ml freshly squeezed orange juice
  13. Make ready 1/2 cup / 120 ml mild olive oil
  14. Prepare 1/2 cup /120 g plain Greek yoghurt
  15. Make ready 2 tsp baking powder
  16. Get 1 tsp vanilla paste
  17. Get Plain Greek yoghurt for serving

Remove from heat and let cool to room temperature while you make the cake. Then add the egg, yoghurt and vanilla, baking powder and soda into the processor and process until fully combined. Transfer to a large mixing bowl. In the same pot you boiled the oranges in make your syrup.

Instructions to make Greek Orange Phyllo cake:
  1. To prepare the baked orange: Preheat the oven to 165ºC
  2. Put the orange slices in the bottom of a baking dish
  3. Pour the orange juice and orange liqueur over top and cover tightly with aluminium foil.
  4. Bake until the oranges are very soft about 45 - 60 minutes
  5. In a medium saucepan over medium high heat, combine the water, sugar, orange zest, and cinnamon sticks and bring to a boil. Cook for 5 minutes, then remove from the heat.
  6. Pour the syrup over the orange slices and let cook completely. (At this point, you can transfer them to an airtight container and store in the refrigerator for to s days).
  7. To make the cake: Using your hands, separate the sheets of phyllo pastry, scrunch up the individual sheets into a shaggy ball and place in a baking sheet.
  8. Bake the phyllo until the sheets are dry, about 15 minutes. If they do not seems to be baking evenly, flip them.
  9. Once they are dry, break them up into small pieces.
  10. Generously grease a 9 inch square baking pan and dust with semolina. Set aside.
  11. In a stand mixer fitted with the whisk attachment, combine the eggs and sugar and beat on a high heat until pale and thick about 5 minutes
  12. In a separate bowl, mix together the orange juice, olive oil, yogurt, baking powder, vanilla and 1 tbsp semolina
  13. Turn the mixer speed to low, add the orange juice mixture to the eggs, and mix until just combined.
  14. Remove the bowl from the mixer and fold in the phyllo.
  15. Spread the mixture into the prepared baking pan. Turn the oven temperature 170ºC.
  16. Bake until lightly browned, 30 - 35 minutes.
  17. Remove from the oven and while the cake is still hot, pour all the syrup from the oranges evenly over the top, then let it cool.
  18. Arrange the baked oranges slices on top of the cake and cut the cake into twelve squared.
  19. Serve with a dollop of Greek yogurt.
  20. Ready to serve and ENJOY!

Transfer to a large mixing bowl. In the same pot you boiled the oranges in make your syrup. To prepare this Greek orange cake, start first by preparing the syrup. Pour into a pot the water, the sugar, the orange zest and a. Mix in the phyllo slices, a handful at a time.

So that’s going to wrap it up with this exceptional food greek orange phyllo cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!