Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steamed rava banana cake pazam puttu. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Steamed rava banana cake pazam puttu Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, steamed rava banana cake pazam puttu. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Steamed rava banana cake pazam puttu is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Steamed rava banana cake pazam puttu is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have steamed rava banana cake pazam puttu using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steamed rava banana cake pazam puttu:
- Take 1 cup roasted Rava
- Take 4 tablespoon Shreded coconut
- Prepare 2 banana sliced
- Make ready 2 Tablespoon Coconut oil
- Prepare As needed Water
- Take to taste Salt
For mine, I am going to make it a little bit tasty. Pazham wheat puttu/banana steamed cake/gothambu puttu/pazham puttu. Rava Puttu - The traditional Kerala puttu when made with roasted Bombay Rava (Wheat Semolina) comes out very tasty. It is a very interesting and filling variation.
Steps to make Steamed rava banana cake pazam puttu:
- Heat a pan pour coconut oil then add banana sliced saute it well. Remove from heat take 1 cup roasted rava add a pinch of salt.
- Then add water little by little then cook rava in steem for 3 mins remove from the flame. Again mix with the water layer it first sauted banana then sherded coconut then rava cook in steem for 3 mins.
- Delicious pazam puttu is ready to serve.it's served with sugar.
- Ready to serve and ENJOY!
Rava Puttu - The traditional Kerala puttu when made with roasted Bombay Rava (Wheat Semolina) comes out very tasty. It is a very interesting and filling variation. Putu bambu is an Indonesian steamed rice cake originating from the Tamil puttu. Steps to make Steamed rava banana cake pazam puttu: Heat a pan pour coconut oil then add banana sliced. Steamed rava banana cake pazam puttu.
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