Molasses Cake #4WkChallenge
Molasses Cake #4WkChallenge

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, molasses cake #4wkchallenge. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sift together salt, cinnamon, cloves, ginger, flour, and baking soda. Cream shortening and sugar gradually, then add molasses and eggs. Stir in hot coffee; batter will be thin. Combine the flour, baking soda, ginger, cinnamon and salt; add to butter mixture alternately with water, mixing well after each addition.

Molasses Cake #4WkChallenge is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Molasses Cake #4WkChallenge is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook molasses cake #4wkchallenge using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Molasses Cake #4WkChallenge:
  1. Prepare 1 1/2 cups all-purpose flour
  2. Prepare 11/2 tsp baking powder
  3. Make ready 1/2 tsp cinnamon, ground
  4. Get 1/2 tsp ground ginger
  5. Prepare 1/4 tsp ground cloves
  6. Get 1/4 tsp salt
  7. Prepare 1 egg, beaten
  8. Make ready 1/2 cup margarine, melted
  9. Make ready 1 cup molasses
  10. Get 1/2 cup hot water

Mix the dry ingredients in a separate bowl before combining the wet and dry ingredients together. Stir and add in the very hot water. Stir in the milk and molasses. Add to the wet ingredients, mixing to combine.

Steps to make Molasses Cake #4WkChallenge:
  1. Preheat oven to 375° and grease a baking pan.
  2. Sift Flour, spices and salt and set aside.
  3. In a large bowl, using a mixer, beat egg, margarine and water until well combined.
  4. Add flour and beat till smooth.
  5. Pour into your greased pan and place in oven for 30 to 35 mins or until well done. A toothpick or skewer should come out of the cake clean.
  6. Cool on a Wire Rack. Serve and enjoy.
  7. Ready to serve and ENJOY!

Stir in the milk and molasses. Add to the wet ingredients, mixing to combine. Combine molasses, boiling water, baking soda, and salt. Mix well and slowly pour over the top of the crumbs. IN A LARGE BOWEL WITH ELECTRIC MIXER, BEAT EGG, BUTTER, MOLASSES AND WATER UNTIL COMBINED.

So that is going to wrap it up for this exceptional food molasses cake #4wkchallenge recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!