Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steamed dry fruits chocolate cup cake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Then spread two layers of cling film on the foil. Place the cake on the cling film. Poke some holes into the cake with a bamboo skewer. Brush the top of the cake with the rum.
Steamed Dry fruits Chocolate cup cake is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Steamed Dry fruits Chocolate cup cake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have steamed dry fruits chocolate cup cake using 13 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Dry fruits Chocolate cup cake:
- Make ready 1 cup wheat flour
- Take 1 tbsp suji(rawa)
- Make ready 1/4 cup coco powder
- Get 2 tbsp drinking chocolate
- Take 3/4 cup sugar powder
- Get 1 tbsp baking powder
- Prepare 1/4 tsp soda-bi-curb
- Take Pinch salt
- Get 1/4 cup curd
- Get 1/4 cup ghee or butter
- Prepare 1/4 cup milk
- Prepare 1/4 cup mix dry fruits roasted (kaju/, badam, pista, akhrot etc)
- Make ready 1 tsp vanilla essence
Now run a knife around the sides, invert it to a cake plate. Pour the icing over it and sprinkle with chocolate semia. Place all liquid ingredients in a blender or food processor to combine. Add wet mixture to the dry and mix until everything is combined and uniform.
Steps to make Steamed Dry fruits Chocolate cup cake:
- Sare dry ing Ko chhan le….
- Maida,salt, Drinking chocolate or cocoa powder, baking powder, soda
- Butter, curd, milk, sugar ko ek sath mix karein 5 minutes…achhe se
- Fir sare dry ing ko isme mix karein or suji bhi
- Vanilla essence or dry fruits bhi add karein
- As required…Agar batter ghada lage to thodasa milk add karein
- Idli cooker me pani add karke ise boiled hone de
- Cup Cake ke mold me oil greas karein…
- And batter ko cup me dale…Half hi cups ko
- Ab inko idli ke sanche me…har sanche par ek cup cake ka mold rakhe.
- Inhe 15 se 20 minutes steam karein
- After 20 minutes inko cake ke mold se nikal le
- Pista and cheery se garnish karein.
- Aapka steam cup cake ready hai
- Ready to serve and ENJOY!
Place all liquid ingredients in a blender or food processor to combine. Add wet mixture to the dry and mix until everything is combined and uniform. No Bake & No Soak Christmas Fruit Cake, sharing steamed version of Christmas fruit cake recipe which doesn't require soaking of dry fruits and nuts. I have used honey and dates as sweetener. You can use brown sugar or white sugar if not comfortable with honey.
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