Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, eggless whole wheat christmas plum cake - sugar free. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Eggless Whole Wheat Christmas Plum Cake - Sugar Free is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Eggless Whole Wheat Christmas Plum Cake - Sugar Free is something that I’ve loved my whole life. They are fine and they look wonderful.
This Whole Wheat Eggless Plum Cake Recipe is a boozy, dark, intense cake that is made in advance for Christmas. The nuts and dry fruits are steeped in the rum and the cake is additionally loaded with nuts making it a wholesome cake full of bite. Everyhome has a way of making a Christmas Cake and over time, I have adapted the recipe to the taste and flavours which we love at home. So last session, many wanted a Christmas cake as it is the season.
To begin with this particular recipe, we have to prepare a few components. You can have eggless whole wheat christmas plum cake - sugar free using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Make ready 2 cups whole wheat flour
- Prepare 3/4 cup curd
- Make ready 3/4 cup oil
- Take 3/4 cup jaggery
- Make ready 1/2 cup chopped nuts - almonds, walnuts, pistacios
- Take 1 cup mix dryfruits - raisins, cherries, cashews, dates
- Get Handful mix nuts and dry fruits for topping
- Prepare 1/4 cup tooti fruity
- Prepare 1/2 cup orange juice
- Take as required Oil for greasing
- Take 1/2 cup milk if required
- Get 1.5 tsp baking soda
- Prepare 0.5 tsp baking powder
- Get 1 tsp vanilla essence
- Take 0.5 tsp ginger powder
- Make ready 0.5 tsp cinnamon powder
Remove from heat and let it cool down completely. Christmas delicacies can never be complete without a piece of Fruit cake or Plum Cake or Rum Cake. Here is a guilt free and healthy recipe for a Kerala Style Christmas Rum Cake which is made of Whole Wheat flour and is eggless. Fruitcake is a rich dense cake packed with dry fruits and nuts flavoured with spices usually made during the Christmas.
Steps to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Soak dry fruits and tooti fruitti in fruit juice for 3-4 hours or preferably overnight.
- Sieve all the dry ingredients in a bowl - whole wheat flour, baking soda and powder, cinnamon powder and ginger powder.
- Add soaked dry fruits Along with nuts.
- In a separate bowl, add oil, curd, vanilla essence and mix. Microwave jaggery for about 1 minute in 30-sec intervals. Mix with curd oil mixture to make a smooth puree.
- Mix dry and wet ingredients. If the mixture is too thick, add a little milk and mix.
- Grease a baking tin and pour the batter and even it. Sprinkle crushed nuts and tooti fruity from above.
- Preheat salt in a deep vessel for 10-12 minutes and keep a stand and then the cake tin and cover it. Let it bake on low flame for about 50-55 minutes. Check after 50 minutes with a toothpick.
- Ready to serve and ENJOY!
Here is a guilt free and healthy recipe for a Kerala Style Christmas Rum Cake which is made of Whole Wheat flour and is eggless. Fruitcake is a rich dense cake packed with dry fruits and nuts flavoured with spices usually made during the Christmas. So this is a healthy bake. The amount of sugar and oil added is also not too much. The sweetness of the dates, golden raisins and black currants used in my Kerala fruit cake recipe, compensates for less sugar being added.
So that is going to wrap it up for this exceptional food eggless whole wheat christmas plum cake - sugar free recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
