Christmas Plum Cake
Christmas Plum Cake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, christmas plum cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Christmas Plum Cake is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Christmas Plum Cake is something which I’ve loved my entire life.

About Christmas Plum Cake Recipe: Soak in the goodness of rich dry fruits, cinnamon and nut along with the flavourful mix of rum, lemon and orange zest with this delicious Christmas plum cake recipe for the festivities! Be the first to review this recipe. This is an absolutely declicious, moist cake that smells and tastes like Christmas. This cake is perfect to bake a day ahead and enjoy as a breakfast.

To begin with this recipe, we have to first prepare a few ingredients. You can cook christmas plum cake using 17 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Christmas Plum Cake:
  1. Prepare 1 1/2 Cups Refined Flour
  2. Make ready 200 gm Condensed Milk
  3. Take 1/4 cup Brown Sugar
  4. Make ready 1/2 Cup Orange Juice
  5. Prepare 3/4 cup hot water
  6. Take 50 gm butter
  7. Get 250 gm mixed dried nuts
  8. Take as needed Tutti frutti
  9. Make ready 1 Tsp Orange Zest
  10. Make ready 1 star anise
  11. Take 1 tsp baking powder
  12. Take 1/2 tsp baking soda
  13. Make ready 1/4 Tsp cake gel
  14. Make ready Pinch nutmeg
  15. Make ready 2 pinches cinnamon powder
  16. Get 2 pinches Ginger powder
  17. Make ready 1/2 cup soda

It bring back us to my childhood memories. Earlier plum cakes were only available during Christmas time. I love plum cakes and decided to make them for this Christmas. When I make this cake my daughter asked me why.

Instructions to make Christmas Plum Cake:
  1. In a sauce pan, add mixed dried fruits of your choice along with Star Anise. Add orange juice and hot water in it.
  2. Bring to boil and Let it simmer at low medium flame for 5 minutes and then switch off the gas.
  3. Let it cool down completely. Remove star anise.
  4. This method will ensure that dried fruits are soft and juicy.
  5. Now take two mixing bowl and sieve the flour thrice to incorporate air into it.
  6. Add nutmeg, cinnamon, ginger powder, baking powder and baking soda. Dry mix.
  7. In another bowl, gather liquid ingredients. Add milkmaid, butter and sugar. Beat lightly and make smooth consistency batter.
  8. Add cooled down nuts cooked earlier in it.
  9. Add orange zest and mix.
  10. Combine dry and wet ingredients together and add cake gel. Gently cut and fold.
  11. Lastly add soda. Cut and fold. Dont overmix else cake will be dense.
  12. Line the cake tin with butter paper and pour the batter in it.
  13. Tap lightly.
  14. Preheat the oven for 15 mins at 160 17.
  15. Bake at middle rack for 60 minutes minimum at 160 degree
  17. Ready to serve and ENJOY!

I love plum cakes and decided to make them for this Christmas. When I make this cake my daughter asked me why. Then add the eggs, one at a time, beating well after each addition. Scrape down the sides and bottom of the bowl as needed. Then add the alcohol and orange juice, mix gently until incorporated.

So that is going to wrap it up with this special food christmas plum cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!