Eggless plum cake
Eggless plum cake

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, eggless plum cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Remove the sauce pan from the heat, mix in the. Add the dry fruits mixture and beat. Now add the flour and mix with a wooden spoon gently. Place a piece of foil on top of the cake to avoid the burning of top. plum cake recipe

Eggless plum cake is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Eggless plum cake is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have eggless plum cake using 21 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Eggless plum cake:
  1. Make ready 1 1/2 cup maida(All-purpose Flour)For the cake
  2. Get 1/4 teaspoon cinnamon powder
  3. Get 1/8 teaspoon ginger
  4. Get 1/8 teaspoon clove
  5. Make ready 1 teaspoon orange zest
  6. Take 1 teaspoon baking powder
  7. Take 1/2 teaspoon baking soda
  8. Take 1/2 cup vegetable oil
  9. Get 1 cup yogurt
  10. Make ready 1 teaspoon vanilla extract
  11. Take 3/4 cup brown sugar
  12. Get 1/3 cup orange juice
  13. Prepare 1/3 cup water
  14. Get 1 tablespoon lemon juice
  15. Prepare 1 cup tutti frutti
  16. Make ready 1/4 cup raisins
  17. Get 1/4 cup dried apricots
  18. Take 1/8 cup dried prunes
  19. Get 1/4 cup almonds
  20. Take 1/4 cup walnuts
  21. Make ready 1/4 cup cashews

This eggless plum cake recipe is can also be made without yogurt. Just replace it with orange juice or even plain water. The baking time would differ slightly, so keep a close eye on the oven when baking the cake. How to make Eggless Christmas cake recipe with step by step pictures.

Instructions to make Eggless plum cake:
  1. In a saucepan, take orange juice, lemon juice and water.
  2. Add tutti frutti, raisins, dried apricots, dried cranberries and prunes to the juice mix and cook till the mixture thickens and the dry fruits absorb all the juices. Set aside.
  3. Pre-heat the oven to 160 degree C and line or pre heat the kadhai an 8 inch round cake pan with parchment paper.
  4. A bowl whisk together flour, baking powder, baking soda, the spices and orange zest and set aside.
  5. Whisk together brown sugar and oil in a separate bowl until pale and well combined.
  6. Now add the yogurt to the oil and sugar mixture and mix well. Add the vanilla extract.
  7. Gently fold in the dry ingredients and mix until everything is well combined and there are no large flour pockets in the batter. Do not over mix at this stage.
  8. Keep a small portion of the soaked dry fruits aside and fold in the rest along with the chopped walnuts, almonds and cashews in the batter and transfer the batter to the prepared cake pan.
  9. Bake at 160C for 50-55 minutes or baked in kadhai only until a skewer inserted in the center comes out clean.
  10. Top the cake with the leftover soaked fruits and serve!
  11. Ready to serve and ENJOY!

The baking time would differ slightly, so keep a close eye on the oven when baking the cake. How to make Eggless Christmas cake recipe with step by step pictures. In a pan, take orange juice, lemon juice, and water; mix well. Add tutti frutti, golden raisins, black raisins, dried apricots, dried cranberries, maraschino cherries, and prunes to the juice mix. Turn on the stove in low- medium heat and cook till the mixture thickens.

So that is going to wrap it up for this special food eggless plum cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!