Vickys Sticky Toffee Pudding, GF DF EF SF NF
Vickys Sticky Toffee Pudding, GF DF EF SF NF

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vickys sticky toffee pudding, gf df ef sf nf. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vickys Sticky Toffee Pudding, GF DF EF SF NF is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Vickys Sticky Toffee Pudding, GF DF EF SF NF is something that I have loved my whole life. They are fine and they look wonderful.

Delivered right to your door, fast! Where delicious gourmet food meets amazing customer service. Vickys Sticky Toffee Pudding, GF DF EF SF NF Vicky@Jacks Free-From Cookbook @allergyfriendlycook Scotland. Vickys Sticky Toffee Pudding, GF DF EF SF NF step by step.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vickys sticky toffee pudding, gf df ef sf nf using 19 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Sticky Toffee Pudding, GF DF EF SF NF:
  1. Take Cake
  2. Get 200 grams pitted dates
  3. Take 185 ml coconut milk
  4. Get 100 ml water
  5. Get 1 tsp bicarb of soda / baking soda
  6. Make ready 100 grams soft brown sugar
  7. Make ready 50 grams dairy-free spread / butter
  8. Make ready 175 grams gluten-free / plain flour
  9. Prepare 1/4 tsp xanthan gum if using gf flour
  10. Prepare 2 tsp baking powder
  11. Get 1/4 tsp ground ginger
  12. Get 1/4 tsp ground cinnamon
  13. Prepare 1 pinch ground nutmeg
  14. Prepare Toffee Sauce
  15. Make ready 100 ml golden syrup, recipe in my profile if needed
  16. Take 200 grams soft brown sugar
  17. Take 25 grams dairy-free spread / butter
  18. Prepare 1 tsp vanilla extract
  19. Make ready 100 ml coconut milk

Here is how you do that. Vickys Sticky Toffee Pudding, GF DF EF SF NF Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, vickys sticky toffee pudding, gf df ef sf nf. It is one of my favorites.

Instructions to make Vickys Sticky Toffee Pudding, GF DF EF SF NF:
  1. Quarter the dates and add to a saucepan with the milk and water. Simmer a minute until the dates have softened
  2. Take the pan off the heat, stir in the bicarb of soda (it'll froth up) and set aside to cool
  3. Preheat the oven to gas 5 / 190C / 375°F and line a 20cm square cake tin with baking paper
  4. Cream the spread and sugar together until light and creamy then stir in the cooled date mixture
  5. Add the flour and spices and fold in
  6. Spoon into the tin and bake for 30 minutes, the top of the sponge should spring back when gently pressed
  7. In a pan, melt together the syrup, sugar, spread and vanilla and simmer without stirring for 5 minutes
  8. Let cool slightly then stir in the cream
  9. Poke some holes in the top of the cake with a knife and pour half of the toffee sauce over the cake surface when it comes out of the oven. Serve the other half in a jug so everyone can add extra if they'd like
  10. Cut into squares and serve warm with free-from custard, ice cream or cream recipes from my profile
  11. Ready to serve and ENJOY!

Today, I will show you a way to make a special dish, vickys sticky toffee pudding, gf df ef sf nf. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Delivered right to your door, fast!

So that’s going to wrap it up for this special food vickys sticky toffee pudding, gf df ef sf nf recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!