Pumpkin Bars
Pumpkin Bars

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pumpkin bars. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

The goodness of pumpkin pie wrapped up as a CLIF Bar. A festive combination of fall flavors to make your holidays more fun! White Chocolate and Walnut Pumpkin Bars. An easy-to-make pumpkin bar that has a dense, cake-like texture.

Pumpkin Bars is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Pumpkin Bars is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have pumpkin bars using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Bars:
  1. Take cake mixture
  2. Get 4 eggs
  3. Get 1 3/4 cup pumpkin
  4. Make ready 1 cup vegetable oil
  5. Make ready 2 cup granulated sugar
  6. Take 2 cup all-purpose flour
  7. Make ready 1 tsp baking powder
  8. Make ready 1/2 tsp salt
  9. Make ready 2 tsp baking soda
  10. Make ready 2 tsp ground cinnamon
  11. Prepare middle layer
  12. Get 1/2 cup brown sugar
  13. Take 1/2 tsp ground cinnamon
  14. Take 1/2 tsp ground nutmeg
  15. Prepare 1/4 tsp ground ginger
  16. Take 1/2 cup chopped nuts (optional)

Our Pumpkin Bars recipe is a classic fall dessert, and it's not hard to see why. Mix basic baking ingredients to create these pumpkin bars with cream cheese frosting in three easy steps. These pumpkin dessert bars make a yummy Halloween treat or a tasty addition to your Thanksgiving spread. To make the icing: Combine the cream cheese and butter in a medium bowl with an electric mixer until smooth.

Instructions to make Pumpkin Bars:
  1. Mix eggs, pumpkin, vegetable oil, and granulated sugar well.
  2. Add the dry ingredients (flour, baking powder, salt, baking soda, cinnamon) to the wet and mix well.
  3. Mix together in a separate bowl the ingredients for the middle layer.
  4. Pour half the batter into the 10x13 pan.
  5. Sprinkle your middle layer mixture over the batter in the pan.
  6. Pour the remainder of your batter into the pan.
  7. Bake for 45 minutes at 350°F or until a toothpick comes out clean.
  8. Let cool then frost with cream cheese frosting. https://cookpad.com/us/recipes/347276-cream-cheese-frosting (see recipe)
  9. Ready to serve and ENJOY!

These pumpkin dessert bars make a yummy Halloween treat or a tasty addition to your Thanksgiving spread. To make the icing: Combine the cream cheese and butter in a medium bowl with an electric mixer until smooth. Add the confectioner's sugar and mix at low speed until combined. Stir in the vanilla and mix again. Add to pumpkin mixture and beat at low speed with an electric mixer until thoroughly combined and batter is smooth.

So that’s going to wrap it up for this special food pumpkin bars recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!