Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, vickys crowd-pleaser carrot cake, gf df ef sf nf. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Great recipe for Vickys Crowd-Pleaser Carrot Cake, GF DF EF SF NF. Please try, it's gorgeous and the size is perfect for feeding a crowd! Vickys Crowd-Pleaser Carrot Cake, GF DF EF SF NF step by step. Combine the flour, baking powder, baking soda, xanthan gum, cornflour, sugar and spices.
Vickys Crowd-Pleaser Carrot Cake, GF DF EF SF NF is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Vickys Crowd-Pleaser Carrot Cake, GF DF EF SF NF is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have vickys crowd-pleaser carrot cake, gf df ef sf nf using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Crowd-Pleaser Carrot Cake, GF DF EF SF NF:
- Make ready 225 grams (1 & 3/4 cups) plain flour / gluten-free flour*
- Get 2 tsp baking powder
- Prepare 2 1/2 tsp baking soda / bicarb
- Prepare 1/4 tsp xanthan gum if using GF flour
- Get 1 tbsp cornflour / corn starch
- Prepare 150 grams (3/4 cup) granulated sugar
- Take 1/4 tsp ground ginger
- Take 1/4 tsp ground cinnamon
- Prepare 1 pinch nutmeg, a large pinch
- Prepare 1 medium banana, very ripe and mashed well
- Get 60 ml (1/4 cup) pineapple puree
- Get 100 grams (2 cups) grated carrot
- Get (1/3 cup) desiccated coconut
- Get 50 grams (1/2 cup) chopped walnuts or pecans (optional)
- Take 50 grams (1/3 cup) raisins or sultana/currant mix
- Get 200 ml (3/4 cup) + 1 tbsp) oil
- Prepare 60 ml (1/4 cup) dairy-free milk such as coconut milk
- Take 60 grams (1/4 cup) dairy-free yogurt such as Alpro coconut
Vickys Crowd-Pleaser Carrot Cake, GF DF EF SF NF. Great recipe for Vickys Sticky Ginger Cake (like the McVities Jamaican Ginger Cake). A fond childhood memory is going to my grannies house after school and getting a slice of McVities Jamaican Ginger cake, thickly spread with butter to eat as I went on my way. To get started with this recipe, we have to prepare a few components.
Steps to make Vickys Crowd-Pleaser Carrot Cake, GF DF EF SF NF:
- Preheat the oven to gas 4 / 180C / 350°F and grease and line a 12 inch round cake tin or an 11" square
- Combine the flour, baking powder, baking soda, xanthan gum, cornflour, sugar and spices
- Add in the mashed banana, pineapple puree, grated carrot, coconut, nuts & raisins
- Finally add the oil, milk and yogurt and combine everything well
- Pour into your cake tin and smooth over evenly
- Bake for 50 - 65 minutes or until a toothpick tests it done. Turn out straightaway onto a wire rack to cool
- Frost with buttercream icing flavoured with orange essence and sprinkled with orange zest, crushed walnuts / pecans. You'll need around 1500g / 6 cups to fill and cover a double layer cake. See my separate recipe for buttercream if you need a free-from one
- Makes 1 layer. For a sandwich cake repeat the recipe
- Add around 60ml (1/4 cup) extra milk if using gluten-free flour
- Ready to serve and ENJOY!
A fond childhood memory is going to my grannies house after school and getting a slice of McVities Jamaican Ginger cake, thickly spread with butter to eat as I went on my way. To get started with this recipe, we have to prepare a few components. Here is how you can achieve that. Vickys Crowd-Pleaser Carrot Cake, GF DF EF SF NF step by step. Combine the flour, baking powder, baking soda, xanthan gum, cornflour, sugar and spices.
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