Carrot Cake Smoothie
Carrot Cake Smoothie

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, carrot cake smoothie. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Carrot Cake Smoothie is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Carrot Cake Smoothie is something which I have loved my entire life. They’re nice and they look wonderful.

Whip up this classic cake in smoothie form! With only naturally occurring sugar, this creamy orange smoothie with hints of nutmeg and cinnamon can double as a slightly sweet treat or snack to sip on in-between meals. Pulse carrot and mango together in a blender until roughly chopped. Add peach, soy milk, cinnamon, allspice, and ginger; blend until smooth.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carrot cake smoothie using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Cake Smoothie:
  1. Take 4 jars ( ounces each) baby food carrots
  2. Get 1 cup vanilla low-fat frozen yogurt
  3. Prepare 1/2 cup milk
  4. Prepare 1/4 cup sugar
  5. Prepare 2 ice cubes
  6. Take 1/2 tsp ground cinnamon
  7. Make ready 1/4 tsp ground ginger
  8. Prepare 1 dash ground nutmeg

This simple and easy Carrot Cake Smoothie is the perfect breakfast or snack and a great, healthy, way to satisfy your sweet tooth! How to make a carrot cake smoothie. Blend up: raw carrots, frozen bananas, milk, greek yogurt, cinnamon, nutmeg, maple syrup, and ice. Blend on high until totally smooth.

Instructions to make Carrot Cake Smoothie:
  1. Combine baby food, frozen yogurt, milk, sugar, ice, cinnamon, ginger, nutmeg in blender; blend until smooth.
  2. Pour into four glasses. Serve immediately.
  3. Ready to serve and ENJOY!

Blend up: raw carrots, frozen bananas, milk, greek yogurt, cinnamon, nutmeg, maple syrup, and ice. Blend on high until totally smooth. So simple and I had it ready to blend in less than five minutes! The greek yogurt adds protein and that "cream cheese" feel of carrot cake. Get your veggies in this morning with this creamy carrot cake smoothie!

So that is going to wrap this up for this special food carrot cake smoothie recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!