Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆 Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆. One of my favorites food recipes. This time, I'm gonna make it a bit tasty.
Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆 is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆 is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆 using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆:
- Get cubes Fish cakes cut in
- Prepare dry beancurd (optional)
- Take long beans in bits
- Prepare little salt
- Make ready 2 tsp oyster sauce
- Prepare chilli oil (optional)
- Make ready 2 tsp oyster sauce
- Take oil
- Take 2-3 tsp minced garlic
Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆. Instead of having instant noodles, you can easily whip this up in less than. Stir fried Chinese long beans, it's fresh and crunchy. Believe it or not, it's one of my husband's favourite Chinese dishes and it's super quick and easy.
Steps to make Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆:
- Get in markets
- Cut them up
- Add oil to med high heated pan and pan fry fish cubes and beancurd til golden brown. 3 mins take out.
- Same pan add oil in high med heated pan. throw in beans and stir for 1 min
- Add 3 tsp garlic and little salt n stir fry 2 mins
- Throw in fish cubes n beancurd. Optional ~ Add 2 tsp of oyster sauce and/or chilli oil. Stir for 2 mins and taste it. Adjust taste to your liking with oyster sauce and chilli oil. Done!
- Ready to serve and ENJOY!
Stir fried Chinese long beans, it's fresh and crunchy. Believe it or not, it's one of my husband's favourite Chinese dishes and it's super quick and easy. A bit of ground … Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆. Szechuan Whole Fish with Spicy Bean Paste 豆瓣鱼(中文字幕Eng sub). See recipes for Stir Fry Long Beans and Pork too.
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