Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, low carb (keto - friendly) crispy tuna cakes. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Drain the liquid from the tuna can. In a bowl, combine the tuna, egg, mayo, salt, pepper, red pepper, onion powder, paprika, chopped parsley, and chopped dill. In a shallow skillet, heat the coconut oil on medium-high heat. Divide the tuna mixture in half, and use your hands to form two patties with an approximate ¾-inch thickness.
Low Carb (Keto - Friendly) Crispy Tuna Cakes is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Low Carb (Keto - Friendly) Crispy Tuna Cakes is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have low carb (keto - friendly) crispy tuna cakes using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Low Carb (Keto - Friendly) Crispy Tuna Cakes:
- Prepare 1 pouch Tuna Creation Sweety & Spicy
- Get 2 tbsp Almond flour baker corner Aldis Brand
- Take 3 tbsp white eggs
- Take 1 tsp Dill weed
- Prepare 1 tsp Himalayan salt
- Take 1 tsp Dijon Mustard
- Make ready 1 tsp minced garlic
- Prepare 2 tbsp Unsalted butter Kerrygold
Heat the olive oil in a large nonstick skillet over medium heat. How to Make Low Carb Waffled Tuna Cakes. You'll Love how easy these Keto Tuna Cakes are to make. First you drain the liquid off of the Tuna, then add it to a mixing bowl.
Steps to make Low Carb (Keto - Friendly) Crispy Tuna Cakes:
- In a mixture bowl combine pouch of tuna, Almond flour, salt, White eggs garlic & dill weed mix well.
- Large nonstick skillet over medium heat add the butter add the mixture form of patties cook until golden brown 3 min per side.
- Top with Dijon mustard and Enjoy
- Ready to serve and ENJOY!
You'll Love how easy these Keto Tuna Cakes are to make. First you drain the liquid off of the Tuna, then add it to a mixing bowl. Add the egg, garlic, mayonnaise, lemon juice, crushed pork rinds or bread crumbs, onion powder and salt and pepper. Add enough oil to coat the base of a large frying pan. Once the oil becomes hot over medium heat, place the tuna patties in the pan, lightly pressing the surfaces with a spatula.
So that’s going to wrap this up with this special food low carb (keto - friendly) crispy tuna cakes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
