Jalapeño Bean Cakes
Jalapeño Bean Cakes

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, jalapeño bean cakes. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Jalapeño Bean Cakes is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Jalapeño Bean Cakes is something which I’ve loved my entire life.

By: Amanda Barnier and The Test Kitchen. These tasty little bean cakes are a breeze to make - especially when you use the food processor. Serve them with a side salad or coleslaw with a light vinaigrette to complete the meal. With wonderful flavors and textures, these crunchy coated bean cakes are delicious with this tangy lime dip.

To get started with this recipe, we have to prepare a few components. You can cook jalapeño bean cakes using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Jalapeño Bean Cakes:
  1. Make ready 4 jalepeno peppers
  2. Make ready 2 can white kidney beans
  3. Prepare 2 cup fresh bread crumb
  4. Take 1 cup fresh parsley
  5. Make ready 8 green onion
  6. Make ready 1 tsp salt
  7. Make ready 2 egg
  8. Get 1 cup cornmeal
  9. Make ready 2 tbsp olive oil
  10. Make ready 2 clove garlic
  11. Prepare 2 tbsp pepper

In the summertime, we cook practically every meal on the barbeque - burgers, sausages, hot dogs (if My Other Half lets me), steaks, pork chops… anything. Add the beans, bean juice, chili powder, paprika, and cayenne, then blend until smooth. On medium-low heat, melt the bacon grease in a skillet and add the bean puree. Taste and adjust seasonings, adding more salt if needed.

Steps to make Jalapeño Bean Cakes:
  1. In food processor, pulse together garlic, green onions, and jalapeño pepper, until finely chopped .
  2. Add beans, bread crumbs, parsley, pepper, salt, and egg; pulse until combined, leaving pieces of bean.
  3. Form into 16 2 inch round patties; dredge in cornmeal & refrigerate 10 minutes.
  4. In a nonstick skillet, heat oil over medium heat ; cook patties, turning once, until golden, 8 to 10 minutes.
  5. Ready to serve and ENJOY!

On medium-low heat, melt the bacon grease in a skillet and add the bean puree. Taste and adjust seasonings, adding more salt if needed. Jalapeno Bean Cakes With Lime Mayo IMAGE Image by: Jalapeno Bean Cakes With Lime Mayo IMAGE Author: Canadian Living. In food processor, pulse together garlic, green onions and jalape?o pepper until finely chopped. Order with Seamless to support your local restaurants!

So that’s going to wrap it up for this special food jalapeño bean cakes recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!