Easy Samon Cake
Easy Samon Cake

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy samon cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Coat patties with remaining cracker crumbs, and arrange in a single layer on a baking sheet. The spice blend, after all, was designed for pumpkin pie, and the flavors that comprise it — cinnamon, clove, cardamom, nutmeg — pair well with fluffy, baked treats. In a mixing bowl, beat the eggs and add the diced onion, salmon and pepper. In a large skillet over medium heat, heat the oil.

Easy Samon Cake is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Easy Samon Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy samon cake using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Samon Cake:
  1. Make ready 1/4 onion
  2. Take 1/2 tsp garlic powder
  3. Make ready 1/4 tsp red pepper
  4. Prepare 1/3 cup mayo
  5. Prepare 1 egg
  6. Get 1 1/2 cup crushed ritz crackers
  7. Make ready 3 tbsp butter
  8. Prepare 1 packages salmon

Drain the salmon and place in a medium bowl. Add the panko, mayonnaise, mustard (if using), salt, and pepper. Mix with a fork until combined. Heat the olive oil in a medium nonstick or cast-iron pan over medium heat.

Instructions to make Easy Samon Cake:
  1. mix onion, salmon, mayo, egg, garlic powder, red pepper, and 1/2 cup ritz crackers
  2. form 4 balls and roll in remaining cracker crumbs
  3. melt butter in skillet over med. heat
  4. flatten salmon balls into 1/2 thick Patties and cook 3 min each side
  5. Ready to serve and ENJOY!

Mix with a fork until combined. Heat the olive oil in a medium nonstick or cast-iron pan over medium heat. Place the coated salmon balls on a sheet of waxed paper. Heat a skillet over medium heat. Add the butter, tilting the pan to evenly coat the bottom with the butter as it melts.

So that’s going to wrap it up with this exceptional food easy samon cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!