Banana Chocolate Cake Baked in a Frying Pan
Banana Chocolate Cake Baked in a Frying Pan

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, banana chocolate cake baked in a frying pan. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Great recipe for Banana Chocolate Cake Baked in a Frying Pan. The top surface comes out crispy, with a moist cake base. It can be made in no time, so its good for breakfast or a snack.. Steps to make Banana Chocolate Cake Baked in a Frying Pan: Sift together the A ingredients (flour, cocoa powder, and baking powder).

Banana Chocolate Cake Baked in a Frying Pan is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Banana Chocolate Cake Baked in a Frying Pan is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have banana chocolate cake baked in a frying pan using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Banana Chocolate Cake Baked in a Frying Pan:
  1. Prepare 80 grams A： Cake flour
  2. Make ready 20 grams A： Cocoa powder
  3. Make ready 1 tsp A： Baking powder
  4. Prepare 1 B： Egg
  5. Make ready 4 tbsp B： Milk
  6. Make ready 30 grams B： Lakanto S (100% natural sweetener)
  7. Make ready 1 tbsp B： Olive oil
  8. Get 25 grams Butter
  9. Get 20 grams Lakanto
  10. Get 1 to 2 Bananas

Be careful not to over mix. Gently tap the the sides of the pan on the counter and loosen the cake. Invert the pan onto the rack, lift it off the pan, and let the cake cool completely. Spread half of banana batter in cake pan and sprinkle with half of chocolate mixture.

Steps to make Banana Chocolate Cake Baked in a Frying Pan:
  1. Sift together the A ingredients (flour, cocoa powder, and baking powder).
  2. Combine the B ingredients (egg, milk, Lakanto sugar, and olive oil) and mix together.
  3. Stir in the A mixture to the B mixture, a little at a time, then mix together.
  4. Heat a frying pan, and add the Lakanto to melted butter.
  5. Remove from heat when the Lakanto dissolves.
  6. Put sliced bananas into pan. Be careful not to burn yourself since the butter is hot.
  7. Pour in the batter, and evenly spread it out.
  8. Cover with a lid (or with aluminum foil), and steam bake for about 10 to 15 minutes on low heat.
  9. When a skewer inserted to the middle comes out clean, it's ready. Upturn the frying pan onto a platter.
  10. Ready to serve and ENJOY!

Invert the pan onto the rack, lift it off the pan, and let the cake cool completely. Spread half of banana batter in cake pan and sprinkle with half of chocolate mixture. In a medium bowl, whisk together flour, baking powder and fine sea salt. In the bowl of an electric mixer fitted with a paddle attachment, beat butter, oil, sugar, brown sugar, molasses, allspice, cinnamon, espresso and vanilla until just combined. Add banana mixture to flour mixture, stirring just until moist.

So that’s going to wrap this up for this special food banana chocolate cake baked in a frying pan recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!