Simple Garlic & Aonori Chicken Tender Piccata
Simple Garlic & Aonori Chicken Tender Piccata

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, simple garlic & aonori chicken tender piccata. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Simple Garlic & Aonori Chicken Tender Piccata is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Simple Garlic & Aonori Chicken Tender Piccata is something that I have loved my whole life. They are nice and they look wonderful.

Sold by Tastefully Simple, Inc. and ships from Amazon Fulfillment. Sometimes the basics are the best! I've used this simple recipe for years to make garlic bread, and any leftovers go great on barbequed steaks, pasta, rice or potatoes. You can use any butter or margarine you like.

To get started with this particular recipe, we must first prepare a few ingredients. You can have simple garlic & aonori chicken tender piccata using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Garlic & Aonori Chicken Tender Piccata:
  1. Take 2 Chicken tenders
  2. Get 1 tsp ●Sake
  3. Prepare 1 dash ●Salt and pepper
  4. Get 1/2 clove ●Garlic (grated)
  5. Make ready 1/2 ☆Beaten egg
  6. Prepare 1 tsp ☆Aonori
  7. Get 1/2 clove ☆Garlic (grated)
  8. Make ready 4 cm ☆Mustard (tubed)
  9. Get 1/2 tbsp ★Cake flour
  10. Make ready 1/2 tbsp ★Katakuriko
  11. Make ready 1 dash Salt, coarsely ground black pepper

This simple recipe combines salted butter with minced garlic and some chopped parsley if you like. I too, like many others, was looking for a recipe for Garlic Garlic and Onion Onion. I made your recipe today, and added it to my collection in the cupboard. INGREDIENTS: Minced garlic, minced onion, salt, garlic powder, chives, spices, citric acid.

Steps to make Simple Garlic & Aonori Chicken Tender Piccata:
  1. Grate the garlic and separate into two. Remove the sinews from the chicken tenders and use the back of a knife to flatten. Massage in the ● ingredients to flavor and set aside.
  2. Combine the ☆ and ★ ingredients separately. Mix and set aside.
  3. Add some oil (not listed) to a frying pan. Apply the ★ flour mixture to the chicken tenders, then dip in the ☆ mixture and cook. Cover with a lid and cook through on low heat.
  4. Turn over and continue cooking. Once golden brown, they're complete. Transfer to a serving plate, season with the salt and black pepper, and serve.
  5. Ready to serve and ENJOY!

I made your recipe today, and added it to my collection in the cupboard. INGREDIENTS: Minced garlic, minced onion, salt, garlic powder, chives, spices, citric acid. Manufactured in a facility that processes wheat, milk, egg, soy and fish. Butter each side generously with the softened butter. Lay buttered slices on a baking sheet and sprinkle the tops lightly with garlic salt.

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