Chicken of the Sea Simple Salmon Cakes
Chicken of the Sea Simple Salmon Cakes

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken of the sea simple salmon cakes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken of the Sea Simple Salmon Cakes is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chicken of the Sea Simple Salmon Cakes is something that I have loved my whole life. They are nice and they look fantastic.

In skillet, melt butter over medium heat. Roll salmon balls in remaining bread crumbs, flatten into cakes. In skillet, melt butter over medium heat. Combine salmon, onion, mayonnaise, lemon juice, garlic powder, cayenne pepper, and bell pepper in a medium bowl and mix.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken of the sea simple salmon cakes using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken of the Sea Simple Salmon Cakes:
  1. Get 1 pack (6 oz) Chicken of the Sea Salmon
  2. Get 1/4 cup finely chopped green onions
  3. Get 1/4 cup mayo
  4. Get 1 Tbsp. fresh squeezed lemon juice
  5. Get 1/2 tsp. garlic powder
  6. Take dash cayenne pepper
  7. Take 1/4 cup chopped red bell pepper
  8. Prepare 1 med. egg beaten
  9. Prepare 1 cup seasoned bread crumbs
  10. Get 3 Tbsp. butter

Stir in sour cream, egg and bread crumbs. In skillet, melt butter over medium heat. So that is going to wrap this up for this exceptional food chicken of the sea simple salmon cakes recipe. Thank you very much for your time.

Steps to make Chicken of the Sea Simple Salmon Cakes:
  1. Combine 1st seven ingredients in med. bowl, egg and 1/3 cup breadcrumbs. Form mixture into 4 balls.
  2. Roll salmon balls in remaining breadcrumbs; flatten into cakes about 1/2 inch thick.
  3. In skillet, melt butter over medium heat. Fry 3 - 4 minutes per side till golden brown.
  4. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food chicken of the sea simple salmon cakes recipe. Thank you very much for your time. I found this recipe on the back of an envelope of Chicken of the Sea Salmon, tried it and loved it. Explore salmon, tuna and other seafood recipes like Mom's Favorite Tuna Casserole or Salmon Patties, all from Chicken of the Sea. How to Make Simple Salmon Cakes.

So that is going to wrap this up with this exceptional food chicken of the sea simple salmon cakes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!