Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cake phirni - fusion style. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cake Phirni - Fusion Style is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cake Phirni - Fusion Style is something which I’ve loved my whole life. They are nice and they look wonderful.
Christmas Recipe - Boondi Phirni Cheese Cake - Its a fusion and new version of our traditional recipes and loved by everyone. Christmas Recipe - Boondi Phirni Cheese Cake - Its a fusion and new version of our traditional recipes and loved by everyone. Easy Fusion Dessert Recipes: Know about the traditional and fusion dessert recipes for holi like thandai kulfi, nutty chocolate ladoo, baked gujiyas, kesar makhana phirni, sugar free dry fruits ladoo and more on Times Food Phirni Thandai; This one again isn't quite an Indo Western fusion dessert. Both thandai and phirni are very much Indian desserts.
To begin with this recipe, we must prepare a few components. You can have cake phirni - fusion style using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cake Phirni - Fusion Style:
- Prepare 1 litre full cream milk
- Prepare 1 cinnamon stick
- Prepare 4-5 green cardamoms
- Make ready 6-7 tbsp. sugar or to taste
- Prepare 1 cup cake crumble
- Get 1 tsp. rose water
- Prepare 1 tbsp. chopped nuts
- Get strands few saffron
The ideal mousse cake with these ingredients will make a great sweet. See more ideas about indian desserts, desserts, indian food recipes. Thandai Phirni is a twist on the traditional Phirni recipe which is a rice pudding and making it very Holi-ish by adding some Thandai Masala Powder to it.. Motichoor Rabri Parfait (Fusion Dessert Recipe) - Whiskaffair.
Steps to make Cake Phirni - Fusion Style:
- Crumble the cake.
- Bring the milk to a boil along with cinnamon and cardamoms.
- Add the crumbled cake and the nuts. Simmer on a low flame.
- When almost half reduced, add the sugar and simmer till it is dissolved.
- Check for the right consistency. Switch off the flame and add the rose water. Set aside to cool.
- Serve, chilled, garnished with chopped nuts and saffron.
- Ready to serve and ENJOY!
Thandai Phirni is a twist on the traditional Phirni recipe which is a rice pudding and making it very Holi-ish by adding some Thandai Masala Powder to it.. Motichoor Rabri Parfait (Fusion Dessert Recipe) - Whiskaffair. Once the mixture gets thickened, add sugar and mix it. Stir to mix well and then keep it aside. Let it cool for a while.
So that’s going to wrap it up with this special food cake phirni - fusion style recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
