Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, taisen's vanilla pudding strawberry shortcake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Taisen's vanilla pudding strawberry shortcake is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Taisen's vanilla pudding strawberry shortcake is something that I’ve loved my whole life. They are nice and they look wonderful.
I wanted to make strawberry shortcake , but something a bit different so I decided to try this. Except for not being able to use all of the pudding it was really good. My kids and I loved it. I'm the only one that added banana to it.
To get started with this particular recipe, we must prepare a few ingredients. You can cook taisen's vanilla pudding strawberry shortcake using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Taisen's vanilla pudding strawberry shortcake:
- Make ready 1 packages pre made sponge cakes
- Make ready 1 box vanilla pudding
- Take 1 packages fresh strawberries
- Prepare 3 to 6 tablespoons of sugar ( you can use more or less )
- Take 1 milk for the pudding
- Prepare 1 tub of whipped cream or can of whipped cream
- Make ready 1 banana if desired ( more if needed for all of the cakes )
Step-by-Step Guide to Make Strawberry shortcake Pe. Work hard Coffee harder. @thehenryrestaurant - soft pretzels #blacktruffle cheese fondue, short rib potstickers, #kingcrab avocado toast, grilled halloumi chickpea prime skirt steak salad, summer pea sea bass bok choy, pecan whiskey raisin croissant bread pudding w/ caramel ice cream, vegan strawberry pistachio shortcake, salted peanut butter gelato dark chocolate caramel cake! Or pastry blender until mixture is blended fluffy and has a classic appeal and rich full. Grease a loaf pan and dust lightly with flour (tap the excess flour).
Steps to make Taisen's vanilla pudding strawberry shortcake:
- Rinse the strawberries. Slice the tops off the strawberries. Toss those. Slice the strawberries into any size / shape you like. Put them in a bowl.
- Add sugar into the bowl with the strawberries and mix well. Cover and refrigerate for about 2 to 3 hours. Taste them to make sure they are not to sweet or still to tart. You want them to create a nice juice.
- Make your pudding according to the directions for a pie not pudding. This uses less milk and is more firm.
- Make sure if your using frozen whipped cream to put it in the fridge for a bit to make it soft and easier to top these with.
- Take the cakes , open them. Add just a few pieces of strawberries in the bottom. Then carefully add the pudding mix on top. I tried to add a good amount without it falling off. Carefully stick these in the refrigerator for an hour or so. The pudding needs to set and firm up.
- When ready to serve , pull the strawberries, cakes and whipped cream out. Start by adding strawberries on top , some will stay on top and some will fall to the sides. Add some if the strawberry liquid as well ! Add whipped cream on top and serve ! Enjoy
- If adding banana, slice it up and add those slices to the top or around the side and serve ! Enjoy
- Ready to serve and ENJOY!
Or pastry blender until mixture is blended fluffy and has a classic appeal and rich full. Grease a loaf pan and dust lightly with flour (tap the excess flour). Mix well flour, sugar, baking soda and salt with whisker in a mixing bowl. Mix well mashed banana, egg, melted butter and vanila extract. Also, reminds me of fair food.
So that is going to wrap it up with this special food taisen's vanilla pudding strawberry shortcake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
