Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, fast cooking banana pudding trifle. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fast cooking Banana Pudding Trifle is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Fast cooking Banana Pudding Trifle is something that I have loved my entire life.
This banana pudding trifle is a rich and creamy dessert with layers of fluffy pudding and crunchy wafer cookies. Topped with a sweetened homemade whipped cream this dessert is a showstopper. This modern version of banana pudding can be prepared easily and quickly and makes a large amount. Prepare a […] Fast cooking Banana Pudding Trifle.
To get started with this particular recipe, we must first prepare a few components. You can have fast cooking banana pudding trifle using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fast cooking Banana Pudding Trifle:
- Take 4 cups cold whole milk
- Prepare 2 (3.4 oz.) packages instant banana pudding mix
- Prepare 3 bananas, sliced
- Take 1 big bottle of whipped cream
- Take 1 (12 oz.) prepared pound cake, cubed
- Get 1 (12 oz.) box vanilla wafers, crushed
Gradually stir about one-fourth of hot mixture into yolks; add to the remaining hot mixture, stirring constantly. Stir together bourbon and rum; brush over wafers. Prepare a large glass bowl or a trifle bowl. Stir in vanilla, then fold in the Cool Whip topping.
Steps to make Fast cooking Banana Pudding Trifle:
- In a large bowl, mix milk and pudding together until smooth.
- Prepare all ingredients, put them next to you. Slice banana.
- In your trifle dish lay all products in the following order: vanilla wafers, pound cake (you need to crush it), pudding, banana, whipped cream, vanilla wafers, pound cake, pudding, banana, whipped cream… Repeat this pattern till the dish will be filled out.
- Chill in the refrigerator until ready to serve or eat right away:)
- Ready to serve and ENJOY!
Prepare a large glass bowl or a trifle bowl. Stir in vanilla, then fold in the Cool Whip topping. Layer wafers, sliced bananas and pudding mixture in the large glass bowl. Next, layer half of bananas over wafers. Place heavy cream and powered sugar in a large bowl.
So that is going to wrap it up for this exceptional food fast cooking banana pudding trifle recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!