Cream Cheese Raspberry Cake Made with Pancake Mix!
Cream Cheese Raspberry Cake Made with Pancake Mix!

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cream cheese raspberry cake made with pancake mix!. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cream Cheese Raspberry Cake Made with Pancake Mix! is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Cream Cheese Raspberry Cake Made with Pancake Mix! is something which I’ve loved my entire life.

In a small bowl; whisk lemon juice in milk. In a large bowl, beat together cream cheese and sugar. Add eggs and vanilla; beat until smooth. In a separate bowl, combine flour, baking powder, baking soda and salt.

To begin with this recipe, we must first prepare a few components. You can have cream cheese raspberry cake made with pancake mix! using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cream Cheese Raspberry Cake Made with Pancake Mix!:
  1. Prepare 1 Cream cheese
  2. Make ready 1 Fruit granola
  3. Make ready 1 Raspberry jam (or strawberry jam)
  4. Prepare 200 grams Pancake mix
  5. Take 100 ml Milk (or soy milk)
  6. Get 60 grams Butter (margarine)
  7. Prepare 1 Egg

Raspberry Cream Cheese Muffins Carmel Moments. In a large bowl, whisk together pancake mix and sugar to remove any lumps. In a small bowl combine milk, eggs, sour cream and vanilla. Add liquid mixture all at once to the dry ingredients and stir to combine but do not over mix.

Steps to make Cream Cheese Raspberry Cake Made with Pancake Mix!:
  1. Mix together the egg and milk. Add in the pancake mix and butter (melted in the microwave at 600w for 30 seconds) and combine thoroughly.
  2. Add the fruit granola and raspberry jam. Mix well to make sure the granola blends with the batter.
  3. Once the jam is mixed in, cut the cream cheese into cubes and lightly mix into the batter.
  4. Pour the batter into a mold lined with baking parchment. If you grease the paper with olive oil, you'll get a nice, baked finish.
  5. Put jam and cream cheese on top like in the photo, and bake for 45 minutes at 170℃. Check it to make sure it doesn't burn.
  6. Let it cool once it has baked. Once it has cooled, remove it from the mold and leave it to harden.
  7. All you have to do now is slice the cake once it has cooled completely! Try spreading some heavy cream, or sandwiching the cream between slices – it's really tasty!
  8. It's done!
  9. Ready to serve and ENJOY!

In a small bowl combine milk, eggs, sour cream and vanilla. Add liquid mixture all at once to the dry ingredients and stir to combine but do not over mix. In a large bowl whisk together the flour, baking powder, baking soda, and salt. In a separate large bowl, whisk the cream cheese and sugar until smooth. Then whisk in the vanilla extract and eggs, followed by the milk into the cream cheese mixture.

So that’s going to wrap it up for this special food cream cheese raspberry cake made with pancake mix! recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!