Easy Yogurt Apple Cake
Easy Yogurt Apple Cake

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy yogurt apple cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Yogurt Apple Cake is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Easy Yogurt Apple Cake is something that I’ve loved my whole life. They’re nice and they look fantastic.

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To begin with this recipe, we must first prepare a few ingredients. You can have easy yogurt apple cake using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Yogurt Apple Cake:
  1. Take 1 Apple
  2. Get 250 grams ●Yogurt
  3. Make ready 2 ●Eggs
  4. Make ready 2 tbsp ●Honey
  5. Make ready 3 tbsp ●Sugar
  6. Take 1 tsp ●Lemon juice
  7. Take 2 handfuls Raisins
  8. Take 90 grams Plain flour
  9. Take 1 tsp Baking powder

In a large bowl, using an electric hand mixer, beat the sugar and the melted butter until mixture is light and creamy. Beat in the eggs, one at a time, beating for a few minutes after each addition. Greek yogurt is a great way to add moisture to simple cakes and quick breads. The yogurt gives a lovely texture and flavor to this Apple Streusel Cake.

Steps to make Easy Yogurt Apple Cake:
  1. Put the raisins in the yogurt, stir, and let sit for a while.
  2. Cut the apple into 1/8 wedges. Dice 2/3 of the apple, by cutting the wedges into 4-6 bite-size pieces. Slice the remaining 1/3 of the apple, drizzle lemon juice (not listed) and set aside.
  3. Preheat the oven to 200°C. Brush the pan with melted butter (not listed). Put the ● ingredients into a bowl and mix well.
  4. Add the diced apples into the bowl from Step 3 and mix. Add the sifted flour and baking powder, mix into the batter, and pour the batter into the baking pan.
  5. Place the sliced apples evenly on top of the batter. Bake at 200°C for 10 minutes, reduce the temperature to 180°C and bake for 20- 30 minutes. (The cake is done when a bamboo skewer poked through the middle comes out clean.)
  6. To add a glaze as in the photo on the right, dissolve 3 tablespoons of apricot jam into 1 tablespoon of water. The cake is delicious as-is but if you want to add the glaze, brush the surface immediately after baking.
  7. Ready to serve and ENJOY!

Greek yogurt is a great way to add moisture to simple cakes and quick breads. The yogurt gives a lovely texture and flavor to this Apple Streusel Cake. This recipe is the perfect easy cake to bring to a family gathering, or to serve at a brunch buffet. Try a slice with a cup of hot tea or coffee- it's sort of like the lighter apple version. Yogurt is highly nutritious, low in calories, and rich in calcium, great for your bones, teeth, hair, skin, nails.

So that’s going to wrap this up with this exceptional food easy yogurt apple cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!