Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate peanut butter mug cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Peanut Butter Mug Cake is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chocolate Peanut Butter Mug Cake is something which I have loved my whole life. They are nice and they look fantastic.
In a large mug, whisk (with a small whisk or large fork) together the dry ingredients (flour, sugar, cocoa powder, baking powder and salt). Add the milk, vegetable oil and peanut butter. This recipe will rise a lot and then deflate. Chocolate Peanut Butter Mug Cake is a moist chocolate cake with a molten peanut butter center that bakes up in a mug in the microwave in just one minute!
To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate peanut butter mug cake using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate Peanut Butter Mug Cake:
- Get 1/2 a banana
- Get 3 tbsp almond milk
- Prepare 2 & 1/2 tbsp unsweetened coco powder
- Get 1 tbsp flour whole wheat flour
- Make ready 1 tbsp peanut butter
- Get 2 tsp agave
- Make ready 1/2 tsp baking soda/powder
In a medium bowl, whisk together dry ingredients.. Whisk in the milk and vegetable oil until all ingredients are combined and batter has no clumps.. Pour batter into a microwave-safe mug. You want enough head space for the cake to rise without pouring over..
Instructions to make Chocolate Peanut Butter Mug Cake:
- Mix ingredients evenly in a microwaveable bowl or mug.
- Microwave for 2 minutes.
- Top with your favorite toppings! I used banana slices, chopped peanuts, cacao nibs, and drizzled honey on top.
- Ready to serve and ENJOY!
Pour batter into a microwave-safe mug. You want enough head space for the cake to rise without pouring over.. Add peanut butter in the middle of the batter. Add the egg and milk and beat with a fork until smooth. Stir with a fork to combine ingredients.
So that’s going to wrap it up for this special food chocolate peanut butter mug cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
