Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fresh watermelon cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Find Deals on Watermelon Cake in Baking Supplies on Amazon. A fresh watermelon cake is exactly what it sounds like. It's a cake, made out of fresh watermelon.
Fresh Watermelon cake is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Fresh Watermelon cake is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have fresh watermelon cake using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Fresh Watermelon cake:
- Take 1 kg watermelon (2-3)
- Make ready १-१/२ cup Whipping cream
- Make ready २ tbsp Coconut (grated)
- Prepare १ tbsp condensed milk
- Get 1 zest of lemon
- Take १/२ tsp vanilla essence
- Make ready as needed few Blanched almonds chopped
- Make ready 1 tbsp condensed milk
- Get For topping
- Prepare as needed Cherries, mango cubed and use fruits you like most
Simple Cakes Made with Fresh Watermelons. These first cakes are the simplest easiest fresh watermelon cake that I teach with individual touches added by each person. This fresh and pretty watermelon cake was made by Christelle Ngounou. She added fancy trim at the bottom using the Corrugated U-Cutters, then topped her cake with cucumber flowers.
Instructions to make Fresh Watermelon cake:
- Cut watermelon from both sides,(top and bottom),slice off the rind, trim edges with knife,give round shape
- With the help of tissue soak excess water,dry watermelon well
- Keep in the fridge for an hour
- Meanwhile prepare frosting
- In a bowl pour 1,१/२cup whipping cream with 1 tbsp condensed milk,add vanilla extract and lemon zest
- Beat until stiff peaks
- Remove watermelon from fridge cover all sided with whipped cream
- Decorate with shredded coconut,blanched and sliced almonds mango cubs, cherry,litchi and cubs of watermelon,keep in fridge until serve
- Keep in fridge until serve cut in to pieces and enjoy fresh watermelon cake,this juicy cake is very tasty and refreshing
- Ready to serve and ENJOY!
This fresh and pretty watermelon cake was made by Christelle Ngounou. She added fancy trim at the bottom using the Corrugated U-Cutters, then topped her cake with cucumber flowers. Berries - You'll need blueberries, strawberries, and raspberries to garnish the cake. Fresh Mint - Adds a pop of green color and pairs well with the flavor of watermelon. Stand the watermelon on one of the flat sides, and remove the rest of the watermelon rind.
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