Cocoa Pound Cake with Tofu and Banana
Cocoa Pound Cake with Tofu and Banana

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cocoa pound cake with tofu and banana. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cocoa Pound Cake with Tofu and Banana is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Cocoa Pound Cake with Tofu and Banana is something which I’ve loved my entire life.

Add the remaining banana along with the tofu into a bowl and mash the ingredients using a hand mixer or a potato masher. Pour the batter into the pound cake mold and lay the thinly sliced banana on top as a decoration. Cocoa Pound Cake with Tofu and Banana. Today, I will show you a way to make cocoa pound cake with tofu and banana recipe.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cocoa pound cake with tofu and banana using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cocoa Pound Cake with Tofu and Banana:
  1. Take 100 grams Pancake mix
  2. Prepare 120 grams Silken tofu (draining unnecessary)
  3. Get 1 Banana
  4. Get 20 grams Cocoa powder

Cocoa Pound Cake with Tofu and Banana. Fruit cake! (Pound cake) Vanilla, Butter Scotch and Banana flavours • butter • sugar • eggs • flour • golden syrup • dark treacle. Stir in cocoa and mix well. Place batter in a greased and floured tube pan that has been lined with greased and floured baking parchment paper.

Steps to make Cocoa Pound Cake with Tofu and Banana:
  1. Cut some of the banana into several thin slices to be used for decoration. Add the remaining banana along with the tofu into a bowl and mash the ingredients using a hand mixer or a potato masher.
  2. Add the cocoa powder and pancake mix to the bowl in Step 1 and lightly mix the ingredients together.
  3. Pour the batter into the pound cake mold and lay the thinly sliced banana on top as a decoration.
  4. Bake in an oven for 25 minutes at 180℃. Done!
  5. Ready to serve and ENJOY!

Stir in cocoa and mix well. Place batter in a greased and floured tube pan that has been lined with greased and floured baking parchment paper. See recipes for banana pound cake, Berry banana cups too. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the dissolved coffee and buttermilk.

So that’s going to wrap this up for this exceptional food cocoa pound cake with tofu and banana recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!