Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, summer fruit decorated cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Summer Fruit Decorated Cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Summer Fruit Decorated Cake is something which I have loved my whole life.
Great recipe for Summer Fruit Decorated Cake. I made a decorated cake using seasonal fruits! Recipe by bvivid 💓 💓 Awesome Summer Fruit Cake Decorating Idea Home Baking #Shorts💞 Thanks for watching!
To begin with this recipe, we must prepare a few ingredients. You can cook summer fruit decorated cake using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Summer Fruit Decorated Cake:
- Get Sponge Cake
- Get 65 grams Cake flour
- Get 25 grams Cornstarch
- Make ready 70 grams Sugar
- Get 3 large Eggs
- Prepare Decoration
- Make ready 1 packages Cut melon dark fruit (sliced)
- Prepare 1 packages Cut watermelon (cut into chunks)
- Get 1 whole Kiwi (slices cut into fourths)
- Prepare 1 Delaware grapes or blueberries
- Make ready 400 ml Heavy cream
- Get 40 grams Sugar
I will admit that I made this in the morning and then decorated in the evening to avoid the heat during the day. but you might. Amazing Fruit Cake Decorating Ideas For Any Occasion A beautifully-decorated chiffon cake with refreshing summer fruits. This cake comes with your favourite flavour inside.
Steps to make Summer Fruit Decorated Cake:
- Place the eggs and sugar into a bowl and whip while warming in a hot water bath, remove it once the sugar has dissolved, and whip with a hand mixer for 15 minutes until it forms peaks.
- Combine the cake flour and cornstarch and sift them together. Add into Step 1 and gently mix everything together with a rubber spatula.
- Pour Step 2 into a mold lined with a baking sheet, remove the air bubbles, and bake in an oven preheated to 170°C for 35-40 minutes.
- After baking, let the cakes cool, the slice into 2 layers.
- Add in the heavy cream and sugar to a bowl and whip with a hand mixer.
- Spread step 5 onto the sponge cake from step 4 with a palette knife, place the melon pieces on the cream, cover them with more cream, and stack the sponge cake and sandwich it together. Shape it by coating it all over with Step 5.
- Put the heavy cream into a pastry bag and use it to decorate the Step 6 cake. Scatter the fruits on top and it's done.
- An autumn fruit decorated cake.. https://cookpad.com/us/recipes/150842-fall-fruit-decorated-cake (see recipe)
- Fruit Decorated Cake. https://cookpad.com/us/recipes/150840-easy-fruit-decorated-cake (see recipe)
- Ready to serve and ENJOY!
A beautifully-decorated chiffon cake with refreshing summer fruits. This cake comes with your favourite flavour inside. The cream of coconut and lemon juice make a delicious combo, and the streusel adds a nice crunch. Here you'll find DIY summer cake & cupcake decorating tutorials, recipes and ideas plus some no-bake recipes as well. #summercakes #summercupcakes #cakes. See more ideas about summer cakes, cupcake cakes, cake.
So that is going to wrap it up for this special food summer fruit decorated cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
