Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, summer fruit cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Delicious way to use summer fruits. Although you can use frozen fruits, I like to use fresh summer fruit in this cake. My favorites are peaches, apricots and plums. Finally dot the rest of the cake mix over and gently spread with the back of a spoon.
Summer Fruit Cake is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Summer Fruit Cake is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have summer fruit cake using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Summer Fruit Cake:
- Prepare 1 watermelon (8 pounds)
- Get 1/2 lb fresh blueberry
- Make ready 1/2 lb fresh blackberries
- Get 1 can pineapple in slices
- Take 1 fresh cantaloupe
- Make ready 1 box toothpicks
This Summer Fruit Cake has it all going on. An incredibly tender butter cake baked with a beautiful mix of fresh summer fruit. The cake in my photo has plump blackberries, sweet raspberries and blueberries. Second, the cake recipe is very versatile.
Steps to make Summer Fruit Cake:
- Peel the watermelon and cut both sides to make even on the plate.
- Take the slices of pineapples cut in half and with the toothpicks stick in the top border of the watermelon,add in the middle one blueberry.
- Decotated the other spaces with blackberries and cut in cubes the cantaloupe ,and put in the base of the plate around the watermelon,add in the top the rest of the berries .
- Ready to serve and ENJOY!
The cake in my photo has plump blackberries, sweet raspberries and blueberries. Second, the cake recipe is very versatile. It's fun to get creative and add … Summer Fruit Cake. Not only for the beach weather and holiday time, but the New Zealand produce it brings. In winter, the only stone fruit or berries available are either frozen or eye-wateringly expensive and unripe imports, so the arrival of fresh apricots, nectarines, peaches, and strawberries on the shelves.
So that’s going to wrap it up with this exceptional food summer fruit cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
