apple streusel cheesecake bars
apple streusel cheesecake bars

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apple streusel cheesecake bars. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

apple streusel cheesecake bars is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. apple streusel cheesecake bars is something which I’ve loved my whole life.

Place cookie mix in large bowl. With pastry blender or fork, cut in butter until mixture is crumbly and coarse. Apple Streusel Cheesecake Bars are made with a buttery shortbread crust filled with sweet creamy cheesecake, tender cinnamon apples and delicious streusel crumb topping. These delicious cheesecake bars are the perfect apple dessert recipe for fall!

To begin with this particular recipe, we must prepare a few components. You can cook apple streusel cheesecake bars using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make apple streusel cheesecake bars:
  1. Make ready 1 lb oatmeal cookie mix
  2. Prepare 1/2 cup butter
  3. Take 2 packages cream cheese
  4. Take 1/2 cup sugar
  5. Take 2 tbsp flour
  6. Make ready 1 tsp vanilla
  7. Take 1 egg
  8. Make ready 21 oz apple pie filling
  9. Prepare 1/2 tsp cinnamon
  10. Make ready 1/4 cup chopped walnuts

Top cheesecake part with chopped apples. In a small bowl, combine all ingredients and sprinkle evenly over apples. Spoon evenly over cream cheese mixture. In a small bowl, combine flour and brown sugar; cut in butter until crumbly.

Instructions to make apple streusel cheesecake bars:
  1. cut butter into cookie mix until crumbly. reserve 1 1/2 c. mixture. press remaining into 9x13" pan. bake at 350 for 10 min.
  2. beat next 5 ingredients until smooth. spread over crust. mix pie filling & cinnamon & spread over cream cheese mixture. sprinkle with reserved crumbs & walnuts.
  3. bake 35-40 min. cool 30 min. refrigerate to chill, about 2 hrs.
  4. Ready to serve and ENJOY!

Spoon evenly over cream cheese mixture. In a small bowl, combine flour and brown sugar; cut in butter until crumbly. Add eggs; beat on low speed just until combined. Add the eggs, one at a time and then the vanilla. Mix until evenly combined, scraping down the edges of the bowl as needed.

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